DIETITIAN CONSULTANT at Southbridge Healthcare LP

Hamilton, Ontario, Canada -

Full Time

Start Date

Immediate

Expiry Date

31 May, 26

Salary

95000.0

Posted On

02 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dietitian, Consulting, Leadership Support, Resident Safety, Nutritional Needs Assessment, Therapeutic Diets, Menu Review, Risk Identification, Hydration Program Management, Recruitment Assistance, Onboarding, Policy Maintenance, Quality Control, Record Keeping, Project Management, Time Management

Industry

Hospitals and Health Care

Description

Position: Dietitian Consultant Home: Corporate, Cambridge, Ontario Position: Dietitian Consultant Salary Range: $80,000.00 - $95,000.00 Status: Permanent Full Time -Vacancy Welcome Home! Southbridge, the owner and operator of several long-term care homes and retirement communities, is currently seeking a Dietitian Consultant to become part of a dynamic food and Nutrition Southbridge Care Homes is seeking a Dietitian Consultant to deliver support and expertise to our portfolio of LTC and Retirement homes. Reporting to the Vice President, Operations, the Dietary Consultant will have the opportunity to visit each Southbridge Care Home and provide consultative support on a routine basis. The successful candidate will demonstrate flexibility, adaptability, and passion for senior care by delivering high-quality leadership support to our homes. Responsibilities: Oversight of Dietary functions for our homes with an emphasis on resident safety. Consults with Medical and other professional staff to determine nutritional needs and therapeutic diets for residents. Review and provide input regarding the seasonal menus and recipes to be used by all Southbridge Care Homes. Identifies unsafe conditions or practices and takes appropriate action to address them including educating the home level leadership team regarding risk. Ensure nutritional care and hydration program standards as per Fixing Long-Term Care Homes Act 2021 are met in collaboration with Dietary Manager or designate. Assist Executive Directors with recruitment, selection of new Dietary Managers at the home level. Provide onboarding and education to new Dietary Managers. Maintaining policies and procedures within all homes, and leading new initiatives and projects. Provide routine consultative support to all homes including auditing of kitchen and food storage areas, meal production sheets, dining service, and resident experience. All aspects of quality control of services and products provided/ produced by departmental staff. Maintaining records, statistics, and reports in accordance with internal and external policies and guidelines. Other duties as required or assigned. Qualifications: Degree from a University with a Major in Food and Nutrition. Registered Dietitian; Membership with the College of Dietitians of Ontario in good standing. 3+ years management experience in a long-term care setting in a similar role. Exceptional ability to operate independently or as part of a multidisciplinary team. Good communication and interpersonal skills with the ability to exercise tact and diplomacy in dealing with residents, other staff, and visitors. Knowledge of the Fixing Long-Term Care Homes Act, 2021 and the Retirement Homes Act Excellent interpersonal, project, time management and communication skills. Willingness to travel extensively throughout Ontario and a reliable vehicle. Southbridge’s mission is to operate a best-in-class portfolio of care homes and retirement communities that consistently deliver excellence in care and services in an economically sustainable manner. We would like to thank all applicants for your interest in working as part of our team! Only those applicants selected to move forward in the recruitment process will be contacted. Southbridge welcomes those applicants with disability related needs and those whom a need for accommodation in the recruitment process. Please provide notice of your need for accommodation to the hiring manager upon scheduling of an interview. Note: At Southbridge, we care about your privacy and strive to protect Applicant Data throughout the recruitment process. To that end, information that we gather from applicants via job postings, is used solely for the purposes of recruiting and hiring.

Responsibilities

The Dietitian Consultant will provide oversight of dietary functions emphasizing resident safety across multiple care homes, consulting with medical staff to determine nutritional needs and therapeutic diets. Responsibilities also include reviewing menus, ensuring compliance with long-term care acts, assisting with Dietary Manager recruitment, and leading new initiatives and projects.