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Dim Sum Chef - Cordis, Foshan, Lingnan Tiandi at Careers - Langham Hospitality Group
, , China -
Full Time

Start Date

Immediate

Expiry Date

24 Sep, 26

Salary

0.0

Posted On

26 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dim Sum Preparation, Recipe Adherence, Portion Control, Quality Control, Chinese Cuisine

Industry

Hospitality

Description
About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East. Designed with a modern and oriental touch, located in the central Chancheng district, at the junction of Zumiao and Renmin Roads, Cordis, Foshan, Lingnan Tiandi offers modern conveniences and heartfelt services for a variety of business and leisure activities. Delivering heartfelt service and authentic local experiences forthe wellbeing of our guests. [ please add Role Responsibility and Requirement here ] For more information about the property, please visit: https://www.cordishotels.com/en/foshan/  
Responsibilities
The chef is responsible for the quality, quantity, and portioning of dim sum orders. They must follow established procedures and recipes under the supervision of the Chinese Executive Chef.