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Dining Area Attendant at Landry's, LLC.

Atlantic City, New Jersey, United States -

Full Time

Start Date

Immediate

Expiry Date

23 Jun, 26

Salary

0.0

Posted On

25 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Communication Skills, Table Setting, Dish Removal, Table Resetting, Responsible Gaming, Alcohol Service, Attention To Detail

Industry

Hospitality

Description

Overview Dining Area Attendant- Chairman's Club A dining area attendant ensures that the dining area is clean and organized. Responsibilities Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Responsible for replenishing table supplies, removing dirty dishes, and resetting tables. Performs any other duties as assigned. Qualifications One (1) year work experience in a similar environment. Excellent communication skills required. What we offer you: Opportunities for advancement Positive and respectful work environment where diversity is valued Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying. If you require alternative methods throughout the application process, please contact Golden Nugget Human Resources at 609-441-8474 or via email at GNACHRInfo@gnacm.com Pay Range USD $22.00 - USD $22.00 /Hr. Tipped Position This position earns tips

Responsibilities

The Dining Area Attendant is responsible for maintaining cleanliness and organization within the dining area, which includes replenishing table supplies, removing dirty dishes, and resetting tables. This role also requires adherence to all relevant regulations and consistently delivering positive, courteous, and professional guest service.