Dining Attendant at Asbury Communities

Wilmington, Delaware, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Aug, 26

Salary

15.0

Posted On

12 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Service, Table Service, Dietary Requirement Management, Cleaning, Resident Care, Multitasking, Beverage Preparation, Inventory Management

Industry

Hospitals and Health Care

Description

Company Description You Belong at Asbury! Starting at $15.00 per hour. Part-Time Position, Weekends and part time day schedules, Rotating Holiday Schedule Discover why Ivy Gables Senior Living is the top choice for providing a platform for your professional growth and fulfillment. Experience a welcoming community and a certified Great Place to Work. Our commitment to a supportive and inclusive workplace fosters genuine belonging and empowers everyone to showcase their unique talents. Join us in shaping a diverse community where extraordinary possibilities come to life. When you join our team, you will: Enjoy the benefits of working alongside a compassionate staff, Be part of a strong and supportive leadership team, Explore opportunities for career growth, including our exclusive scholarship program. Ivy Gables Senior Living is a 65 and older, retirement community that has the feel of a French Country Bed and Breakfast. When you choose Ivy Gables Senior Living you are choosing a lifestyle! Schedule & Hours Part time 20 hours weekly 3:30pm-7:30pm Every other weekend 11am-7:30pm Job Description Summary Get ready to be the culinary superhero our residents deserve! As a Dining Attendant, you'll serve up smiles and satisfaction, ensuring our residents enjoy the "ultimate" dining experience while respecting their dietary needs and food allergies. Your Exciting Daily Adventures Transform our utility area into a culinary command center Become the menu maestro, keeping our chalkboard up-to-date Master the art of beverage alchemy with iced tea, juice, coffee, and tea Lead the condiment crusade, keeping supplies stocked and ready Be the cook's trusty sidekick when duty calls Channel your inner detective for top-notch table quality checks Perform the gracious table service dance Embark on cleaning quests in the Dining Room and Kitchen Wage war on dirty microwaves, coffee machines, and juice dispensers Become the snack hutch hero, keeping it stocked and fabulous Lead the hydration revolution with the 2:00 PM hydration cart rollout Orchestrate the perfect tray service symphony Be a resident's guardian angel during medical emergencies Sharpen your Sherlock skills to notice residents' eating habits Follow cleaning schedules like a pro (no magic wand required, unfortunately) Be the event support rockstar when needed Embrace the unexpected with a smile – other duties may pop up! Qualifications Your Recipe for Success: Six months of culinary adventures or food service training (Time spent as a kitchen ninja counts!) A dash of experience working with older adults or in the retirement housing industry is the secret ingredient we're looking for A high school diploma or GED (Because even superheroes need their education) Bonus Toppings: A natural talent for turning frowns upside down The ability to juggle multiple tasks without dropping the metaphorical plates A knack for remembering resident preferences like a human menu database The energy of a caffeinated hummingbird (but please, no actual caffeine overdoses) If you think you've got the right ingredients to join our culinary crew, we can't wait to meet you! Let's cook up some happiness together! Additional Information We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. Job Location: Ivy Gables

Responsibilities

Provide high-quality dining service to residents, including meal delivery, beverage preparation, and maintaining the cleanliness of the dining area. Support kitchen staff and monitor residents' eating habits and dietary needs.