Dining Room Attendant Lead at Asbury Communities

Erie, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jan, 26

Salary

17.0

Posted On

03 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Sanitation, Infection Control, Quality Assurance, Restaurant Operations, Effective Working Relationships

Industry

Hospitals and Health Care

Description

Company Description COME JOIN OUR HIGHLY RATED TEAM AND MAKE AN IMPACT! WE WANT YOU! 🌟 Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together. Asbury Springhill, a part of Asbury Communities, Inc., the 14th-largest, not-for-profit continuing care retirement community system in the Unites States as ranked by LeadingAge Ziegler. Springhill is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries. Come join our team that continues the legacy of serving the seniors of Erie, PA and surrounding communities. Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better. Schedule & Compensation Full-Time Position (80 hours biweekly). Hours: Sunday-Thursday-10:30am-7:00pm. Pay: $17.00/hour. Job Description Always works with and supports other servers and coordinators. Responsible for taking and delivering food and beverage orders in meal service Assists in dining room/catering set up Exhibits positive customer service by engaging with residents/customers and becoming familiar with their preferences Consistently completes entry into all log sheets as required i.e. meal counts, dishwasher temperature, etc. Records and stocks supplies in service areas, as needed Practices standards of food sanitation, infection control, and quality assurance Qualifications Knowledge of Restaurant operations, services, and facilities. Skill in establishing and maintaining effective working relationships with staff and guests. Understand and comply with all company and departmental rules and regulations, policies and procedures. Prior serving experience of minimum 2 years. Prior serving experience of minimum 2 years required Additional Information Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Responsibilities

The Dining Room Attendant Lead is responsible for taking and delivering food and beverage orders during meal service and assisting in dining room and catering setup. They also engage with residents to provide positive customer service and maintain logs and supplies.