Dining Room Manager at Benchmark Senior Living

Mansfield, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

14 Feb, 26

Salary

0.0

Posted On

17 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dietary Procedures, Health Department Regulations, Food Service Operations, Dining Room Management, Staff Scheduling, Training, Customer Service, Problem Solving, Communication, Team Leadership, Meal Service, Resident Interaction, Staff Hiring, Physical Stamina, CPR Certification, Attention to Detail

Industry

Medical Practices

Description

The Village at Willow Crossings is looking for a Full Time Dining Room Manager to join our team!! Joining the Benchmark Senior Living team means putting your passion to work. Associates thrive in a supportive, diverse, and skilled team that is committed to caring and dedicated service. With specialized training and educational programs, we empower you to explore your interests and growth opportunities. We invite you to connect with your calling, find purpose in your career, and gain lifelong relationships through the power of human connection by transforming the lives of seniors! Dining Room Manager Responsibilities: Ensure that all table clothes are ironed and clean, and that napkins are neatly folded, cutlery and glasses are clean. Assures dining area is clean prepped for next meal service. Addresses resident concerns or any problems with service immediately. Ensure proper staffing of wait staff, ensure wait staff is properly dressed. Accounts for all residents at meals, reporting no-shows to management Ensure all room service meals are delivered to residents’ apartments and picked up after meals. Interviews, Hires, and Trains of New Dining Room Staff Responsible for scheduling Dining Room Staff Requirements: Must be able to follow written and oral instructions. Must have knowledge of dietary procedures, as well as related Health Department regulations and guidelines pertaining to food service operations. Previous dining room and server experience preferred. CPR certification required or ability to obtain within six months of hire. Be able to lift up to 50lbs. Benefits: As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following: 8 holidays & 3 floating holidays Discounted Meal Program Paid Training & Company-provided Uniforms Associate Referral Bonus Program Physical & Mental Health Wellness Programs 401k Retirement Plan with Company Match* Medical, Vision & Dental Benefits* Tuition Reimbursement Program* Vacation and Health & Wellness Paid Time Off* *Eligibility may vary by employment status

Responsibilities

The Dining Room Manager is responsible for ensuring a clean and well-prepared dining area, addressing resident concerns, and managing the dining staff. This role includes hiring, training, and scheduling staff while ensuring compliance with dietary procedures and health regulations.