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Dining Room Manager at Kisco Senior Living

Greensboro, North Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

12 Jul, 26

Salary

57000.0

Posted On

13 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Hospitality management, Team leadership, Staff scheduling, Labor forecasting, Budget management, Customer service, POS systems, Food service operations, Hiring and training, Communication

Industry

Hospitals and Health Care

Description

Job Description The Dining Room Manager @ Abbotswood at Irving Park is responsible for overseeing and ensuring all dining venues provide exemplary customer service to residents, guests and associates. What will I do every day? Promote a hospitality focused culture in all dining venues Manage the front of house team Serve as liaison between guests, residents and kitchen staff Record production and operational data as required Create effective schedules, plan and forecast labor by budget Interview, hire, train, manage and retain highly effective associates What will I need to be successful in this role? Bring a smile to work every day Be a great team player A high school diploma required Minimum of three years’ food service experience in a supervisory role required POS user experience Ability to work a flexible schedule, including weekends and holidays as needed Special Requirements/Certifications I may need? A current Food Handler’s Certificate is required Current ServSafe Manager’s Certification or ability to attain within first 90 days What’s in it for me? (Great Question!) Pay: $55,200-$57,000/yr DOE A free meal per shift Healthcare Benefits including Vision & Dental (Full-time only) Matching 401k (Full-time only) Paid Time Off Rewards and Bonus Opportunities Continuous Training and Growth Opportunities What do we do? We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements *Kisco Senior Living is an Equal Opportunity Employer

Responsibilities

The Dining Room Manager oversees front-of-house operations to ensure exemplary customer service for residents and guests. They are responsible for managing staff, scheduling, labor budgeting, and serving as a liaison between the kitchen and dining room.