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Dining Room Wait Staff at Focused

Jefferson City, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Feb, 26

Salary

0.0

Posted On

12 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Communication Skills, Multi-tasking, Attention to Detail, Food Preparation, Sanitation Standards, Table Setting, Dishwasher Operation

Industry

Banking

Description

The individual in this role will provide an exceptional dining experience to our dining room guests, ensuring that all food and beverages are delivered in a professional and timely manner. Responsible for preparing the dining room before each meal, assisting guests with their dining needs, cleaning the dining area, and assisting the Chef as needed. Essential Functions: Provide wait staff service for the executive dining room including being punctual, considerate of guests, and demonstrating friendly and professional service. Conduct waitstaff duties including proper techniques for setting table and serving guests. Prepare and run the dishwasher and other kitchen equipment in accordance with established safety procedures. Follow established procedures for setting table and serving guests. Comply with established sanitation standards, personal hygiene, and health standards. Observe proper food preparation and handling techniques. Qualifications High school diploma or equivalent preferred. Must be 18 years of age. One year of experience in related food service position preferred. Exceptional verbal communication skills. Excellent customer service and interpersonal skills. Ability to multi-task in a fast-paced environment. Basic computer skills. Strong attention to detail. Ability to operate kitchen equipment in a safe and efficient manner.

Responsibilities

The Dining Room Wait Staff will provide exceptional service to guests, ensuring timely delivery of food and beverages. Responsibilities include preparing the dining room, assisting guests, cleaning the area, and supporting the Chef as needed.