Dining Service Attendant at Baystate Health

Springfield, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

02 Oct, 26

Salary

24.12

Posted On

04 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Catering, Customer Service, Sanitization, Food Safety, Event Setup, Professionalism, Time Management

Industry

Hospitals and Health Care

Description

Baystate Health, a nationally recognized leader in healthcare quality and safety, and home to Baystate Medical Center (BMC), is looking for a Dining Service Attendant to join our Catering team in Springfield, MA. DEPARTMENT DESCRIPTION: Team oriented Peer support Fast-paced work environment SCHEDULE: Full-time, 40 hours/week 1st Shift, Monday-Friday, 6am-2:30pm, no weekends or holidays LOCATION: Baystate Medical Center Springfield, MA JOB SPECIFIC DUTIES/RESPONSIBILITIES: Clean and sanitize all work areas after performing job tasks in accordance with National Restaurant Association Guidelines. Maintains neat and clean uniform and self as observed by supervisor and perceived by customers. Maintains effective working relationships with peers, guests and other hospital employees that reflects mutual respect, professionalism and courtesy. Gathers all tools and necessary equipment needed to operate individual station according to departmental guidelines. Set up, delivery and retrieval of catered functions in a timely manner in accordance with scheduled meetings and functions as needed daily. Other duties and responsibilities as required. MINIMUM QUALIFICATIONS: High School Diploma/GED preferred. Experience in catering, working with displays, and customer service preferred. THE ADVANTAGES OF WORKING WITH BAYSTATE! Earn more from day one with competitive pay and affordable health coverage that includes Wellness and Massage reimbursements Prioritize balance with a competitive PTO package that expands as you build your career with us Invest in your future with adoption assistance, tuition support, continuing education, and career development resources Build long-term financial security through a retirement plan company match and growing annual company contributions Support for life beyond work, including first-time home-buyer assistance and free financial coaching Well-being that goes beyond basics with mental, physical, and financial wellness programs Everyday benefits that matter with a wide range of Voluntary Benefits Peace of mind built in with company-paid basic life insurance Easy access to work with onsite parking available at select locations We strive to be the place where we can help you build the career you deserve – apply today – YOU belong at Baystate! Education: Certifications: ServSave Food Handlers Certified - ServSafe National Restaurant AssociationServSafe National Restaurant AssociationServSafe National Restaurant Association Compensation Note: The compensation range(s) in the table below represent the base salaries for all positions at a given grade across the health system. Typically, a new hire can expect a starting salary somewhere in the lower part of the range. Actual salaries may vary by position and will be determined based on the candidate's relevant experience. No employee will be paid below the minimum of the range. Pay ranges are listed as hourly for non-exempt employees and based on assumed full time commitment for exempt employees. Minimum - Midpoint - Maximum $17.98 - $20.68 - $24.12 Equal Employment Opportunity Employer Baystate Health is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, marital status, national origin, ancestry, age, genetic information, disability, or protected veteran status. About Baystate Health Baystate Health (BH) is one of New England’s leading and largest integrated health care organizations, serving a population of nearly one million people throughout western New England. With roots dating back to the founding of Springfield City Hospital in 1873, Baystate Health has been providing high-quality and compassionate health care in western Massachusetts for more than 145 years. With more than 12,000 employees, a medical staff of nearly 3,100 physicians, and a net patient service revenue of more than $1.4 billion, the ever-growing health system includes five Massachusetts hospitals and the Baystate Mary Lane Outpatient Center in Ware: Baystate Medical Center in Springfield Baystate Children’s Hospital (located at Baystate Medical Center) Baystate Franklin Medical Center in Greenfield Baystate Wing Hospital in Palmer Baystate Noble Hospital in Westfield

Responsibilities

Responsible for the setup, delivery, and retrieval of catered functions while maintaining clean and sanitized work areas. Ensures professional interactions with guests and staff in a fast-paced healthcare environment.