Dishwasher at Excitingtravelnow

The Villages, Florida, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Oct, 26

Salary

0.0

Posted On

11 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Sanitization, Kitchen Maintenance, Teamwork, Communication, Multitasking, Time Management, Safety Compliance, Organization, Detail Oriented

Industry

Description

Description Tacos & Tequila Cantina is redefining Tex-Mex with bold flavors, fresh ingredients, handcrafted tortillas, and a vibrant atmosphere that keeps guests coming back for more. Our menu blends funky, unconventional Tex-Mex with Americana favorites, complemented by signature margaritas and an extensive selection of premium tequilas. At Tacos & Tequila Cantina, the energy is contagious—from our eclectic décor and upbeat music to our passionate team members who create memorable experiences for every guest. We’re committed to delivering over-the-top service while fostering a fun, fast-paced, and team-oriented culture built around our core values of Teamwork, Accountability, Communication, and Over-the-Top Service (T.A.C.O.). As we continue to grow, we're looking for dependable and hardworking team members who take pride in maintaining a clean, safe, and organized restaurant environment. Benefits Include: Employee discounts Referral program Tenure & recognition awards Flexible scheduling Growth and promotional opportunities Fun, team-focused work environment What We're Looking For: Strong work ethic and positive attitude Ability to thrive in a fast-paced restaurant environment Excellent teamwork and communication skills Dependable, punctual, and detail-oriented Ability to multitask safely and efficiently Commitment to cleanliness, sanitation, and safety Professional and enthusiastic approach to supporting the team Flexible availability, including nights, weekends, and holidays Perks of the Role: Be part of an exciting and growing restaurant brand Work with a supportive and energetic team Flexible scheduling options Opportunities for growth and advancement Play a key role in delivering outstanding guest experiences behind the scenes Ready to join the team that keeps Tacos & Tequila Cantina running at its best? Bring your reliability, hard work, and team spirit—and help us create unforgettable dining experiences, one clean plate at a time. Requirements The Dishwasher plays a vital role in keeping the restaurant running smoothly. This position is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, cookware, and kitchen equipment while supporting the team with a safe and organized back-of-house environment. What You'll Do: Keep the Kitchen Clean & Organized Sort, rinse, wash, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment. Properly stack and store clean items in designated areas. Rewash and inspect items to ensure cleanliness standards are met before use. Assist with setting up and breaking down the dishwashing area. Maintain Sanitation & Safety Standards Ensure all dishwashing equipment operates safely and efficiently. Monitor dish machine wash and rinse temperatures and notify management of any issues. Change dish machine water as required and maintain cleaning and sanitizing solutions. Help maintain a clean, safe, sanitary, and accident-free restaurant environment. Support Restaurant Operations Remove trash and recyclables and transport them to designated disposal areas. Sweep and mop kitchen floors to maintain a clean workspace. Clean mats, sinks, and work areas throughout each shift. Assist with general cleaning tasks both inside and around the restaurant property. Be a Reliable Team Member Work closely with kitchen and restaurant team members to support smooth daily operations. Arrive on time, prepared, and ready to contribute to the team’s success. Remain open to coaching, feedback, and continuous improvement. Follow all Tacos & Tequila Cantina policies, procedures, and daily expectations.

Responsibilities

Responsible for washing and sanitizing all dishes, glassware, and kitchen equipment to maintain high cleanliness standards. Supports general restaurant operations by managing trash removal and maintaining clean floors and work areas.