JOB SUMMARY:

We are seeking a dedicated and reliable Dishwasher to join our dynamic team in a busy restaurant environment. As a Dishwasher, you will play a crucial role in maintaining the cleanliness and efficiency of our kitchen operations. The ideal candidate should be able to work in a fast-paced setting, possess excellent organizational skills, and contribute to a positive team atmosphere.

QUALIFICATIONS:

• Previous experience as a dishwasher in a restaurant or similar setting is preferred but not required.
• Ability to stand for extended periods and lift heavy objects.
• Knowledge of proper food handling and safety standards.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment and maintain a positive attitude.
• Team player with excellent communication skills.

• Dishwashing and Sanitation:
• Operate commercial dishwashing equipment to efficiently clean and sanitize dishes, utensils, pots, pans, and other kitchenware.
• Ensure that all items are washed and stored according to health and safety standards.
• Regularly empty and clean trash bins to maintain cleanliness in the kitchen area.
• Kitchen Support:
• Assist kitchen staff in basic food preparation tasks as needed.
• Maintain a clean and organized work area, including sweeping and mopping floors.
• Adhere to proper food handling and safety guidelines to prevent contamination.
• Collaboration:
• Work closely with kitchen and service staff to ensure smooth and efficient workflow.
• Communicate effectively with team members to manage the flow of dirty and clean dishes.
• Adherence to Health and Safety Standards:
• Follow all sanitation and safety procedures to maintain a clean and hazard-free work environment.
• Report any maintenance or safety issues to the appropriate personnel.
• Time Management:
• Prioritize and manage tasks effectively to keep up with the demands of a high-volume restaurant.
• Be adaptable to changing priorities and be able to work under pressure during peak hours.