Dishwasher – Il Corvo, North Vancouver
Il Corvo is a new Italian restaurant opening in North Vancouver, rooted in handmade pasta, seasonal ingredients, and genuine hospitality. We’re looking for reliable, hardworking Dishwashers to join our opening team and help keep our kitchen running smoothly.
As a Dishwasher, you’ll be the backbone of the kitchen, making sure our team has the clean tools, plates, and equipment they need to deliver an exceptional dining experience. You’ll also help maintain the overall cleanliness and organization of the kitchen, playing an important role in creating a positive, efficient work environment.

What You’ll Do

• Wash dishes, glassware, utensils, pots, and pans quickly and thoroughly
• Maintain a clean and organized dish area, including proper waste disposal and recycling
• Support the kitchen team during service by ensuring a steady flow of clean equipment
• Uphold health, safety, and sanitation standards at all times

What We’re Looking For

• Previous dishwashing or kitchen experience is an asset, but not required
• A strong work ethic and willingness to jump in and support the team
• Ability to work in a fast-paced environment and stay organized under pressure
• Reliable, punctual, and detail-oriented

Compensation & Benefits

• $19–$23/hour (depending on experience)
• Extended health, dental, and vision benefits for full-time staff

Why Join Il Corvo?
At Il Corvo, we believe every role contributes to the guest experience and the spirit of hospitality. As part of our opening team, you’ll have the chance to be part of a restaurant from day one, working with a supportive team that values collaboration, respect, and community.
Please note: Applicants must be legally able to work in Canada. Only shortlisted candidates will be contacted

• Wash dishes, glassware, utensils, pots, and pans quickly and thoroughly
• Maintain a clean and organized dish area, including proper waste disposal and recycling
• Support the kitchen team during service by ensuring a steady flow of clean equipment
• Uphold health, safety, and sanitation standards at all time