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Dishwasher Morgantown WV at Pies & Pints

Morgantown, West Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

10 May, 26

Salary

16.0

Posted On

09 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Teamwork, Communication, Attention To Detail, Safety Standards, Time Management

Industry

Restaurants

Description

Benefits: 401(k) 401(k) matching Company parties Dental insurance Employee discounts Flexible schedule Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Wellness resources Want to work in a fun, challenging, team-based environment? Currently hiring Dishwashers now! Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition. We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations! Hours to Apply in person: Monday - Friday: 2pm - 4pm Responsibilities: Show up on time and ready to work in proper uniform. Properly operate the dish machine. Detail orientated to ensure every dish is cleaned and sanitized prior to guest service. Properly communicate with team members and managers with needs in dish area. Complete job responsibilities while following Pies standards. Following all safety standards to create a safe work environment for associates and guests. Compensation & Benefits Starting pay of $14-$16 an hour Health, vision, and dental insurance available for full-time associates Paid vacation available for full-time associates 401k available for full-time associates as well Employee Appreciation Parties Opportunities for advancement Pies & Pints is an equal opportunity employer and all qualified applicants are considered without regard to race, religion, color, age, gender, disability, national origin, or any other legally protected status.

Responsibilities

Dishwashers are expected to show up on time and operate the dish machine properly while ensuring all dishes are cleaned and sanitized. They must communicate effectively with team members and follow safety standards.