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Dishwasher at Norfolk Yacht & Country Club
Norfolk, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

22 Jul, 26

Salary

0.0

Posted On

23 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dishwashing, Sanitization, Kitchen maintenance, Food preparation, Cleaning, Teamwork, Attention to detail, Hygiene standards, Time management

Industry

Golf Courses and Country Clubs

Description
Description We are seeking a dedicated and efficient Dishwasher to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining the cleanliness of our kitchen and dining areas, ensuring that all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. This position is essential for supporting our culinary team and providing excellent service to our guests. Responsibilities Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of waste as needed. Assist in food preparation tasks as directed by the kitchen staff. Ensure that all dishware is organized and stored properly after cleaning. Monitor dishwashing supplies and report any shortages to management. Collaborate with kitchen staff to maintain a smooth workflow during peak hours. Adhere to all health and safety regulations while performing duties. Join us in delivering exceptional dining experiences by ensuring our kitchen runs smoothly behind the scenes! Requirements Qualifications Previous experience in a restaurant or hospitality setting is preferred but not required. Familiarity with food service operations and kitchen environments is a plus. Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness. Strong attention to detail with a commitment to maintaining cleanliness and hygiene. Ability to work collaboratively as part of a team. Flexibility to work various shifts, including evenings and weekends as needed.
Responsibilities
The Dishwasher is responsible for cleaning and sanitizing all kitchenware and maintaining the cleanliness of the kitchen and dining areas. They also assist the culinary team with food preparation and ensure that all equipment is properly organized and stored.