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Dishwasher at Samsung Research and Development Center Israel
Honolulu, Hawaii, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Mar, 26

Salary

20.0

Posted On

14 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Positive Attitude, Outgoing Personality, Reliability, Quickness, Organization, Safety Standards, Sanitation Standards

Industry

Description
Hiring for this position is currently closed, but we are still taking applications for any future openings. Starting Pay: $20.00 hourly + tips* *All kitchen team members also receive tips (service fee - 2% of all food sales) added to their paycheck; Additional $1-$3 per hour in tips - dependent on shift & sales. We also partner with DailyPay to access a percentage of wages earned before payday! Come live the craft beer way of life with us! Maui Brewing Company Waikiki is looking to grow our BOH team with Dishwashers who are positive, outgoing, and fun! As a vital part of our restaurant, the ideal candidate will be someone who is friendly, reliable, quick, organized and can follow safety and sanitation standards. Current benefits: * Medical/Vision/Dental insurance when working 20+ hours per week - 1.5% of gross income * Great employee discount on food, drinks & merchandise * $300 Referral bonus * Free shift meal for kitchen staff * Room for growth * PTO after 1 year * Early access to wages earned before payday with DailyPay * Great team and company culture to work with! If this sounds like you then please review our full job description in the attachment and click on "apply" in the right corner.  We look forward to meeting you! Mahalo nui loa! *In order work in the State of Hawaii (restaurants/food handling), a TB clearance is necessary upon being hired. If you do not have one, you can now email the Department of Health to get one sent to you or make an appointment at a participating clinic. Please visit https://health.hawaii.gov/tb/ for directions and more information.
Responsibilities
The Dishwasher will be a vital part of the restaurant team, responsible for maintaining cleanliness and sanitation in the kitchen. The ideal candidate should be friendly and organized while following safety standards.