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Dishwasher at Sifted

Seattle, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

04 Jul, 26

Salary

23.0

Posted On

05 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Food safety, Kitchen cleanliness, Food storage, Inventory management, Food preparation, Communication, Teamwork, Catering, Event servicing, Lifting heavy objects

Industry

Food and Beverage Services

Description

About the role Schedule: Monday - Friday // 8am to 4pm Sifted is hiring a Dishwasher on our culinary team. We provide daily lunch for some of the hottest startups. We need an extra team member in our kitchen who works well in a fast-paced environment and can help us maintain our food safety and cleanliness standards! In this role, you will work side by side with an experienced executive chef in our commissary kitchen. If you have a desire to learn, are a dedicated and responsible team player, and are looking to cultivate your skills in the kitchen, we want to meet you! What you'll be doing Dishwashing Receiving and storing food shipments Cleaning and organizing walk in and dry storage Cleaning and closing duties (trash, cardboard) Light food prep Communicating with chef and manager about any kitchen related issues Our ideal candidate Has worked in previous kitchen roles such as line cook, prep/dishwasher, porter Has had experience with catering and event servicing Has excellent communication skills Has the ability to bend, twist, and stand Has the ability to lift and/or move up to 50 lbs Perks + benefits Compensation : $23 per hour Company-sponsored health insurance plans, including 100% company-paid HDHP, as well as vision + dental opt-in 401(k) program for employees through Human Interest 80 hours of PTO with each year of employment; paid winter break from Dec 24 - Jan 1 Free lunch during meal service Opportunities to take on larger roles within our organization + learn with a fast-growing start-up Eligibility : This position must maintain a ServSafe Food Handler certification Work environment : This position is based in a commercial kitchen Physical requirements : This position requires the ability to lift up to 50 lbs

Responsibilities

The dishwasher will handle dishwashing, food storage, and kitchen organization while maintaining strict food safety and cleanliness standards. They will also assist with light food preparation and communicate effectively with the chef and management regarding kitchen operations.