Dishwasher at Spy Ninjas HQ

Las Vegas, Nevada, United States -

Full Time

Start Date

Immediate

Expiry Date

18 Jun, 26

Salary

16.0

Posted On

20 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Sanitation Procedures, Dish Machine Operation, Time Management, Independent Work, Communication, Lifting Heavy Items, Cleaning

Industry

Amusement Parks and Arcades

Description

Description We are looking for our next amazing dishwasher for Incognito Cafe inside of Spy Ninjas: HQ! Apply now to be a part of this Exciting Adventure at Spy Ninjas: HQ. Dishwasher: $14.50/Hourly plus Who we are and why there is an opportunity: Spy Ninjas: HQ brings the wondrous experience of social media to life by immersing guests in an active gamified world of rides, puzzles, missions, and non-stop adventure for all ages, empowering players to BE THE GAME. Spy Ninjas: HQ is a brand new family entertainment center. Spy Ninjas: HQ is a brand new first of its kind family entertainment center in Las Vegas based on “Spy Ninjas” - the hit family-friendly YouTube series, which has over 44 million subscribers and 15 billion views across multiple branded channels. The park will feature the best in virtual reality, multi-level escape rooms, climbing walls, a trampoline park including dodge ball, over 100 arcade games, ax throwing lanes, and much more! The Dishwasher at Spy Ninjas HQ is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc. using machine and manual cleaning methods. The dishwasher will ensure the dishwashing area of Spy Ninjas HQ is maintained as a clean, safe, and sanitary environment at all times. Primary Duties and Responsibilities: Follow proper sanitation procedures at all times. Load, run, and unload the dish machine. Keep the dish machine clean and report any functional or mechanical problems immediately to management. Monitor dish machine water temperature to ensure sanitary wash cycle. Wash and store all tableware and kitchenware. Bag and haul dish room trash to the dumpster at designated times. Maintain adequate levels of dish detergents and cleaning supplies. Clean food preparation and production areas as directed. General cleaning duties. Sweep and mop floors as needed. Wipe up any spills to ensure kitchen floors remain clean and dry. Assist with breakdown and cleaning of kitchen at end of scheduled shift. Perform all reasonable requests by the management team. Attend and participate in all scheduled meetings and training sessions. Other duties as required. Qualifications for Success: Have a high school diploma or GED 18 years of age or older 1+ years of prior experience in a kitchen Able to work a flexible schedule in order to accommodate business levels Ability to operate independently with minimal direct supervision Demonstrate excellent time management skills Availability to work days, nights, and/or weekends Complete and pass a background check Requirements Physical Demands: While performing the duties and responsibilities of the job, these physical demand characteristics are representative of what the employee will be required to do to perform the essential job functions of the position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. Ability to speak with others to exchange information Frequently required to sit, stand, walk, and walk up and down stairs Ability to push, pull, lift heavy items more than 50 pounds when needed. Help maintain a clean work environment Work Environment: While performing the duties and responsibilities of the job, these work environment characteristics are representative of the environment the employee will encounter. Reasonable accommodations may be made to enable people with disabilities to perform the essential function of the job. Works in an open environment setting with above average noise levels Potential exposure to contagious diseases and blood-borne pathogens, but potential for harm is limited when employee exercises established safety and infection control procedures and protocols. Ability to withstand extreme temperatures within the kitchen working environment ranging from 0 to 100 degrees Conclusion: This position description is intended to convey information essential to understanding the scope of the position and the general nature and level of work performed by employees with this position. The above stated qualifications, duties and responsibilities are not inclusive and may be subject to revision at any time.

Responsibilities

The Dishwasher is primarily responsible for maintaining cleanliness and sanitation standards for all kitchenware using both machine and manual cleaning methods, ensuring the dishwashing area remains clean, safe, and sanitary at all times. Key duties include operating the dish machine, monitoring water temperature, washing and storing tableware, managing trash, and assisting with kitchen breakdown and cleaning.