Dishwasher at The Dock @ Crayton Cove

Naples, Florida, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Mar, 26

Salary

0.0

Posted On

09 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Sanitation, Cleaning, Organization, Teamwork, Communication, Attention To Detail, Physical Stamina

Industry

Restaurants

Description

Description Company Overview The Dock at Crayton Cove, located in Naples, Florida, is a historic waterfront restaurant that has been a local favorite since its founding in 1976. Known for its relaxed, open-air atmosphere and stunning bay views, The Dock offers award-winning seafood, raw bar selections, and craft cocktails in a casual, boat-accessible setting. It has become a Naples icon, hosting traditions like the Great Dock Canoe Race and welcoming both locals and visitors for decades. In 2019, the restaurant was acquired by TEI Hospitality, an Atlanta-based family-owned company, which has preserved its legacy while enhancing seating, food quality, and bar offerings. Today, The Dock continues to deliver an authentic coastal dining experience, combining its original charm with modern hospitality standards. Job Summary The Dishwasher is responsible for maintaining all aspects of the dishwashing area and operating the dish machine in a fast-paced environment. This role ensures that all kitchenware, utensils, and equipment are cleaned, sanitized, and organized to support smooth kitchen operations. Responsibilities · Operate and maintain the dishwashing machine according to safety and sanitation standards. · Wash, sanitize, and properly store dishes, glassware, utensils, pots, and pans. · Keep the dish area clean, organized, and free of debris throughout the shift. · Monitor and replenish cleaning supplies as needed. · Assist with trash removal and maintain proper waste disposal procedures. · Inspect dishes and kitchenware for cleanliness and rewash items as necessary. · Follow all food safety and sanitation guidelines. · Support kitchen staff with additional cleaning or prep tasks as directed by management. Qualifications · Previous experience in a kitchen or dishwashing role preferred but not required. · Ability to work in a fast-paced environment and handle multiple tasks efficiently. · Physically able to stand for extended periods, lift up to 50 lbs., bend, climb, reach overhead, and work in confined spaces. · Strong attention to detail and commitment to cleanliness and sanitation standards. · Reliable, punctual, and able to work flexible shifts, including weekends and holidays. · Good communication skills and ability to work as part of a team. Benefits/Perks · Competitive Wages for all positions. · Medical, Dental, and Vision Insurance are available after 90 days of service for full-time employees. · Performance-Based Career Growth – We believe in promoting from within the company. · Employee Food Discounts – Enjoy the fine dining experience we offer to our guests! For over 40 years, The Dock has been a beloved waterfront dining destination in Naples, Florida, offering fresh seafood, prime steaks, and exceptional hospitality. We are passionate about creating memorable experiences for our guests and rewarding careers for our team members. We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Responsibilities

The Dishwasher is responsible for maintaining the dishwashing area and operating the dish machine. This includes washing, sanitizing, and properly storing kitchenware and ensuring cleanliness in the dish area.