Dishwasher - The Lakeview at Carmens Group
Hamilton, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

29 Oct, 25

Salary

0.0

Posted On

29 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Catering, Disabilities

Industry

Hospitality

Description

CREATE UNFORGETTABLE MOMENTS AT HAMILTON’S PREMIER BEACHFRONT VENUE

The Lakeview is more than a stunning event space—it’s a place where charm, romance, and breathtaking views come together to create lasting memories. Nestled on the waterfront with an iconic view of the Toronto skyline, The Lakeview sets the perfect stage for weddings, celebrations, and special events that guests will cherish forever.
Whether you’re in event execution, sales, or planning, your role is essential in bringing these magical moments to life. You’ll work alongside a passionate team dedicated to delivering flawless experiences, all while growing your career in a vibrant, fast-paced environment.
As part of Carmen’s Group—an award-winning hospitality leader with over 40 years of excellence—you’ll be empowered to help craft extraordinary experiences that keep guests coming back for more.

Why Work for Carmens Group?

  • Flexible Scheduling
  • Career coaching & growth
  • Great Place to Work Certified (2022-2024)
  • Named Best Workplace in Canada & Hospitality/Retail
  • Perks & Benefits
  • Pay on Demand – get paid when you need it
  • Global Hotel Discounts for your travels
  • Comprehensive Group RRSP & Health Benefits
  • Staff discounts at our restaurants
  • Wellness Programs & Staff Events
  • Clear Opportunities to Grow into Leadership Roles
  • Employee Recognition Programs celebrating your achievements and milestones
  • Referral Bonuses when you bring great talent to the team
  • Safe, inclusive and supportive workplace culture

Join a company that values your growth, wellbeing and passion – where your career is supported every step of the way.

IF YOU’RE A PASSIONATE SERVICE PROFESSIONAL WHO THRIVES IN FAST-PACED EVENT ENVIRONMENTS AND TAKES PRIDE IN CREATING UNFORGETTABLE GUEST EXPERIENCES, THIS IS YOUR MOMENT.

Apply today and let’s deliver something extraordinary—together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment. Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview.
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Responsibilities

As a Steward at Carmen’s Group, you’ll play a crucial behind-the-scenes role in keeping our kitchen running smoothly, safely, and efficiently. With a focus on cleanliness, organization, and teamwork, you’ll help create the foundation for exceptional guest experiences by supporting our culinary team every step of the way.

Your responsibilities will include:

  • Cleaning and sanitizing dishes, glassware, utensils, kitchen tools, and food preparation equipment using an industrial dishwasher or by hand when required
  • Ensuring all items are properly cleaned, dried, and returned to their designated storage locations
  • Maintaining clean and orderly kitchen work areas—including sweeping, mopping, and wiping down surfaces, walls, and equipment
  • Reporting any low stock, damaged items, or equipment issues promptly to the Executive Chef
  • Following all food safety and sanitation regulations, including proper handling and chemical use
  • Supporting kitchen operations by keeping dish stations, floors, and storage areas clean and organized
  • Assisting with trash and recycling removal in accordance with cleanliness standards
  • Communicating effectively with the kitchen team to ensure smooth and safe operations
  • Taking direction from the Executive Chef and contributing to a respectful, team-first kitchen culture
  • Performing other duties as assigned to support kitchen operations

In this role, your attention to detail and dedication to cleanliness directly contribute to the success of our kitchen—and to the extraordinary experiences we deliver to every guest.

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