Dishwasher - Winter 2025/26 at Banff Sunshine Village Ski & Snowboard Resort
Banff, Alberta, Canada -
Full Time


Start Date

Immediate

Expiry Date

28 Mar, 26

Salary

0.0

Posted On

28 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cleanliness, Sanitation, Safety, Time Management, Organization, Teamwork, Self-Motivation, Positive Attitude

Industry

Recreational Facilities

Description
Why join us? We work and play in Canada’s most beautiful playground, Banff National Park, and you can too. Sunshine Village is the premier ski resort in Western Canada. If you want to be part of making our guests’ ski experience unforgettable and think a winter season skiing and riding on the best powder in the Rockies would be great too, then read on for more information... Description Dishwashers provide an outstanding experience for our guests, ensuring sanitation and safety in an organized, efficient, kitchen environment, and maintaining an available supply of clean tableware and cookware in this vital, fast-paced, physical role. Dishwashers report to Back of House managerial and supervisory staff and work closely with everyone in designated kitchen environments. Essential Functions Maintain highest standards of cleanliness in all areas of the kitchen. Following policies and Sunshine standards as well as adhere to workplace safety and food safety/sanitation regulations. Cleaning and sanitizing dishes, glassware, utensils, pots, pans, floors, kitchen surfaces, and kitchen equipment, in a thorough and consistent manner throughout shifts. Load, operate and empty dishwasher, and put dishes away. Administrative responsibilities, including conducting regular worksite inspections and filling in logs to ensure proper chemical levels with the equipment. Additional cleaning tasks, including daily cleaning of screens, weekly full empty of grease traps, and fridge, freezer, and other equipment cleaning as directed by Supervisor(s) or designates. Other duties may be added and assigned from time to time. Experience/Requirements No experience required Knowledge of basic safety requirements and food handling safety standards. Safety and WHMIS training are an asset. Self-motivator with a positive, professional, fun attitude. Excellent time management, organization, and teamwork skills. Additional Considerations Employees must always be of sound mind, exhibit good judgment, and report to work fit for duty. This is primarily an indoor position, but is in a remote, winter, alpine environment. Employees must wear appropriate footwear, footwear should be non-slip shoes, for a kitchen environment, and layers for the conditions. Some uniform pieces are provided. This is a physically demanding position that requires working at high altitude, standing for long periods of time, lifting, carrying, pushing, pulling, and frequent manual handling of items and heavy loads around 10 kgs. A good level of fitness is required. This role is subject to all terms and conditions of the Sunshine Village Employee Handbook, Policy Manual, and the Alberta Employment Standards Code. The Perks: FREE - Your staff pass is your ticket to ride Sunshine! Ski & Ride – Free days & discounts at ski resorts across Canada Staff Events – Staff parties, BBQs, spring night skiing, dog sledding & more Career – Recognition programs & career development opportunities Wellness – Discounted fitness passes, yoga, onsite support & professional support Onsite discounts – Food & beverage, retail, & hotel stays Exclusive deals – Brand-named gear & local businesses And much, much more! Can’t wait to get started? Great, because we can’t wait to hear from you! Click the Apply Online button below tell us why you’re the next awesome member of our team. Remember, we’re looking for people who will wow our guests, so start now and wow us.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Dishwashers maintain cleanliness and sanitation in the kitchen, ensuring an efficient environment for food preparation. They are responsible for cleaning dishes, utensils, and kitchen equipment while adhering to safety and sanitation regulations.
Loading...