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Dishwasher at WISEACRE Brewing Company

Memphis, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Sep, 26

Salary

0.0

Posted On

02 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Dishwashing, Sanitization, POS System, Customer Service, Multi-tasking, Teamwork, Safety Compliance

Industry

Food and Beverage Services

Description

Description The Dishwasher is responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods at our pizza and snack bar, Little Bettie. Additionally, dishwashers are expected to keep the dishwashing area clean and safe. In order to help ensure all aspects of this position are performed as expected, measurable metrics will be provided along with regularly scheduled performance reviews. This position reports to the Kitchen Manager. Requirements Essential Duties and Responsibilities: Complete daily, weekly, and monthly cleaning, set-up, and breakdown tasks as assigned Be fully knowledgeable of and adhere to sanitation, safety, and alcohol beverage control policies Use POS System as instructed Ensure a safe working and guest environment to reduce the risk of injury and accidents Be knowledgeable of and comply with operational standards, company policies, federal/state/local laws and ordinances Communicate and embody WISEACRE brand Perform other duties as requested by management Qualifications: Minimum one year of experience in service industry Positive attitude and ability to work as part of a team Excellent customer service skills Have or obtain ServSafe certification within 30 days of hire Ability to multi-task while maintaining a calm demeanor Proficiency in POS System and/or willingness to learn Ability to work a flexible schedule, working overtime as needed Physical Demands: Stands and/or traverses restaurant floor for long periods of time Use repetitive motions Lifts up to 60 pounds without assistance

Responsibilities

Responsible for cleaning and sanitizing all tableware, glassware, and kitchen utensils using manual and machine methods. Maintains a clean and safe dishwashing area while adhering to sanitation and safety policies.