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Early Morning/ Kitchen/ Prep/ Service Up to $15 at A.L. Cumber Foods Inc dba MacDonalds

Canton, North Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

24 Apr, 26

Salary

15.0

Posted On

24 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Kitchen Setup, Cooking, Sandwich Making, Food Preparation, Customer Service, Order Filling

Industry

Restaurants

Description

Now hiring early morning/ opening kitchen/prep and service team members. Premium pay for early morning people with full-time schedules including a weekend availability (up to $15 an hour) Job duties include setting up kitchen and cooking or making sandwiches. Prep person would prepare support items for the day as well as prepare biscuits and other items. Service team members prepare the restaurant for our guest and take and fill orders. We offer: Free meal when working Free uniforms Flexible scheduling Educational assistance (up to $2500 a year ) Advancement opportunities We e-verify This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

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Responsibilities

Team members will set up the kitchen and prepare food items, including cooking and making sandwiches. Service team members will prepare the restaurant for guests and take and fill orders.