EN - Chef de Partie at Accor

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

11 Jan, 26

Salary

0.0

Posted On

13 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Ability to Work Under Pressure, Teamwork, Food Safety Practices, Cleanliness, Stock Management, Opening Procedures, Closing Procedures

Industry

Hospitality

Description

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 What you will be doing: Actively share ideas, opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards Communicate effectively with the rest of the team and thrive for guest feedback Qualifications Your experience and skills include: Ability to work well under pressure in a fast paced environment Ability to work cohesively and collectively as part of a team Ensure Food Safety practices are followed at all time Work in a clean and tidy environment Ensure kitchen is fully stocked with the menu items for every shift Ensure opening and closing procedures are followed. The above are the minimum tasks and other duties will be required Additional Information The Hotel Offers and Italian style menu in our Hotel located in the heart of Bloomsbury. We are a small team and you will in charge of the kitchen while on shift.

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Responsibilities

You will play a pivotal role in our kitchen, preparing, cooking, and serving food that delights our guests. You are expected to ensure consistency in food preparation and communicate effectively with the team.