EN - Food & Beverage Attendant at Accor

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

27 Jan, 26

Salary

0.0

Posted On

29 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Interaction, Food and Beverage Knowledge, Customer Service, Leadership, Problem Solving, Communication, Organizational Skills, Attention to Detail

Industry

Hospitality

Description

Company Description Discover Bar Morris in the Historic Heart of Haymarket! Nestled in the vibrant Thai Town of Haymarket, Bar Morris isn't just a wine bar; it's a celebration of Sydney's history and culinary evolution! Originally opening its doors in 1929, this iconic establishment, once Australia’s tallest hotel, has undergone a spectacular transformation. Welcome to Bar Morris, the intimate 40-seat casual wine bar that redefines the drinking and dining experience. What Sets Us Apart? At the core of Bar Morris is a fusion of new-world and old-world hospitality, creating an atmosphere that's approachable, intimate, and filled with great banter. Our refined service is dedicated to delivering reinvented Italian classics that tantalize your taste buds and transport you to a world of culinary delight. Who we are When you become part of the Morris team, you're not just an employee; you're family. We take pride in fostering an inclusive, passionate, and fun working environment to achieve 1 goal; ‘To provide the best fun casual dining experience in Sydney’. As part of the renowned international hotel group, Accor, we offer attractive staff benefits, competitive salaries, and a platform for your professional growth. What this role involves As a leader of our dynamic team, you'll be the orchestrator of exceptional guest experiences from the warm welcome to the fond farewell. Assist and oversee the day-to-day operations of the Front Office & Food & Beverage team Supervise and monitor team members with true leadership ability that motivates the entire team Ensure all levels of service run smoothly Manage financial outcomes Understand all licensing and operating legislation affecting the department, including the Liquor Act. Maintain stock levels Hire, Develop and Coach team members Attend all scheduled F&B and other relevant meetings when required. Handle customer complaints Additional Information Hotel Morris is a 82 rooms hotel opened in June 2023. We have a small team with 'family' mentality where we help each other. You MUST be able to work flexible roster and weekends. Job Description Food & Beverage Passionate about guest interaction, food and beverage? As a Food & Beverage Attendant you will lead with your team to create unforgettable Food & Beverage experiences for our guests. What is in it for you: What you will be doing: Assist the Food & Beverage Operations team Ensure brand standards are maintained Liaise with kitchen to ensure the highest standard of food quality and visual appeal Your experience and skills include: Service focused personality is essential and a passion for everything food and beverage Previous experience in a similar leadership role is an asset Strong interpersonal and problem solving abilities and the ability to lead by example Qualifications Qualifications What we are looking for Experience in a similar role in a dynamic environment Strong knowledge of food, beverages, and wine Excellent customer service skills Stellar communication and organizational prowess Ability to thrive under pressure and prioritize effectively Hold a valid RSA Full Australian working rights Availability for nights and weekends Who you are Passionate about food, wine, and hospitality Self-motivated and detail-oriented Thrives in a team and fast-paced environment Great Leader Well-presented and punctual

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Responsibilities

Assist and oversee the day-to-day operations of the Front Office & Food & Beverage team while ensuring exceptional guest experiences. Manage financial outcomes and maintain stock levels while handling customer complaints.