Engineering Maintenance Technician at Johnston Mooney and OBrien
Dublin, County Dublin, Ireland -
Full Time


Start Date

Immediate

Expiry Date

18 Oct, 25

Salary

64000.0

Posted On

19 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industrial Experience, Maintenance, English

Industry

Electrical/Electronic Manufacturing

Description

COMPANY OVERVIEW

Johnston Mooney & O’Brien is one of Ireland’s oldest companies, having been founded in 1835, it is Ireland’s oldest bakery. The brand has been synonymous with the best in baking tasty breads and morning goods every day for Irish families. Needless to say JMOB has undergone many changes since 1835! Baking for us is a real passion! Our craft bakers are proud that they only use the finest ingredients to perfect recipes for a first class range of bread products. Our dedication to quality is what makes our bread so wholesome and is the embodiment of the tradition at Johnston Mooney & O’Brien.

REQUIRED EXPERIENCE

  • Minimum 2 Years Industrial experience (Food Manufacturing an advantage)
  • Mechanical and Electrical fault finding experience
  • Experience of Bakery systems an advantage
  • Available for Callout or overtime duties if required

QUALIFICATIONS REQUIRED

  • Professional Qualification (Electrical/Mechanic) or Time served Apprenticeship

Working Hours.

  • This a 4 Day/4 Night Rolling Shift Pattern
  • 12 Hour shift
  • Including Weekends

Job Type: Full-time
Pay: €64,000.00-€65,000.00 per year

Additional pay:

  • Overtime pay

Benefits:

  • Bike to work scheme
  • Company pension
  • Employee assistance program
  • On-site parking
  • Wellness program

Schedule:

  • 12 hour shift

Application question(s):

  • Do you have experience as outlined in job description?
  • Are you available to work 12 hour shift pattern?

Language:

  • English (required)

Work Location: In person
Reference ID: Engineering Maintenance Technicia

Responsibilities

Engineering Maintenance Technician will be responsible for everyday upkeep and maintenance of a high speed automated bakery. This will include regular and planned maintenance, unplanned maintenance on all equipment including facilities.
This is a shift work pattern and requires flexibility.

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