Equipment Technician at Fredley Group of Companies

Malabon, National Capital District, Philippines -

Full Time

Start Date

Immediate

Expiry Date

05 Oct, 26

Salary

0.0

Posted On

07 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Preventive Maintenance, Mechanical Troubleshooting, Electrical Troubleshooting, Equipment Repair, Plumbing Maintenance, Refrigeration Systems, Calibration, Safety Compliance, Sanitation Standards, Technical Documentation

Industry

Food and Beverage Services

Description

Company Description About Fredley Group of Companies We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We are a Philippine-based master franchise of more than 205 restaurants and cafes nationwide. These brands include Macao Imperial Tea, New York Fries and Dips, Nabe Japanese Izakaya and Hotpot, Mitasu Yakiniku, Liang Crispy Roll and Kenangan Coffee. For more details, please check our website at www.fredleygroup.com and follow us on our LinkedIn page at https://www.linkedin.com/company/fredley-group-of-companies/. Job Description Job description: Fredley Group of Companies (FGC) is a Philippine-based master franchise collection established in 2014. Currently, we have 9 brands namely: Macao Imperial Tea, Nabe Japanese Izakaya and Hotpot, Liang Crispy Roll, New York Fries and Dips, Mitasu Yakiniku, Kenangan Coffee with over 250 restaurants and café branches. Our mission is to bring premium and innovative global brands that cater to the Filipino taste. Part of our pursuit in being an industry leader is our promise to deliver exceptional and enjoyable dining experience through quality food and beverage and top-notch customer service. As a Technician (Warehouse/Supply Chain Department) you will be responsible for the following: Conduct regular inspection, preventive maintenance, and repair of commissary and production equipment. Troubleshoot and resolve mechanical, electrical, or technical issues to minimize downtime. Maintain accurate records of maintenance work, repairs, and parts used. Ensure all machines operate in optimal condition to support daily production requirements. Monitor and maintain electrical, plumbing, and refrigeration systems within the commissary. Assist in the installation and calibration of new equipment and tools. Ensure compliance with safety and sanitation standards for all utilities and facilities. Implement preventive maintenance schedules and document completed activities. Conduct routine safety checks and immediately report potential hazards or risks. Support adherence to company policies, DOLE standards, and food safety regulations. Collaborate with the Warehouse, Production, and Quality Assurance teams to resolve maintenance-related concerns. Coordinate with external contractors or suppliers for specialized repairs when required. Provide technical assistance during equipment testing, upgrades, or facility improvements Qualifications Bachelors's degree or equivalent; technical certification or relevant vocational training preferred. HAS KNOWLEDGE AND SKILLS ON REPAIRING MIXER, FRUCTOSE MACHINE, WATER HEATER, ICE BLENDER & INDUCTION. Proven experience as a maintenance technician or in a similar role. Strong mechanical and electrical aptitude and troubleshooting skills. Additional Information What to do next? For this role, please submit your resume. There would be an initial screening from our Talent Acquisition Team. Please do take note that we will only reach out to candidate/s who passed our paper screening. Send your application now or refer a candidate to us! Thank you very much!

Responsibilities

Responsible for the regular inspection, preventive maintenance, and repair of commissary and production equipment to minimize downtime. Monitors electrical, plumbing, and refrigeration systems while ensuring compliance with safety and food sanitation standards.