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Evening Baker - Accepting Applications at Tandem Coffee

Portland, Maine, United States -

Full Time

Start Date

Immediate

Expiry Date

03 Jan, 26

Salary

0.0

Posted On

05 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Punctuality, Reliability, Communication Skills, Teamwork, Creativity, Focus, Attention to Detail, Manual Skills, Electric Tools, Cooking Skills, Baking Skills, Cleanliness, Organization, Inventory Management, Recipe Following, Ingredient Measurement

Industry

Restaurants

Description

Afternoon/Evening Prep BakerShifts start no earlier than 12pm40 hrs/week This position will assist the head baker and the bakery team with areas of pastry and food preparation. This job is a wonderful opportunity to be an integral support role in a small but busy kitchen with very high standards, while being part of a close knit team of bakers, baristas, and managers. This is not a pastry forward position, but rather a prep position. To achieve success, the Prep Baker must have the following skills: -being punctual and extremely reliable-being able to take direction and have focus in a loud and busy kitchen-providing pleasant and attentive assistance with coworkers and customers when needed-having a sense of urgency and creativity-ability to ask for help when needed-having excellent communication skills-following recipes and lists accurately-weighing and measuring ingredients accurately-storing and labeling ingredients and food accurately-consolidating and restocking-comfort and skill with manual and electric tools such as ovens, mixers, small appliances-performing basic cooking and baking tasks with efficiency and focus-maintain a high level of cleanliness and organization-maintaining quality and consistency with all projects-communicating inventory/supply needs Requirements and qualifications: -2 years background as a baker or prep cook, or related experience-weekend availability-demonstrated enthusiasm for teamwork-excellent communication skills-ability to lift 50 lbs above waist-ability to spend continual time standing-ability to work alone and in the evenings -This position is full time and reports to the Kitchen Manager-Benefits include accrued paid time off, partial health insurance coverage, tips, 401k, etc.

Responsibilities

The Evening Baker will assist the head baker and the bakery team with pastry and food preparation. This role is integral to maintaining high standards in a busy kitchen environment.