Event Culinary Assistant (Richmond) at Trolley Hospitality Companies

, Virginia, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Aug, 26

Salary

20.0

Posted On

03 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Foodservice, Catering, Banquet service, Food safety, Buffet setup, Plating, Customer service, Teamwork, Event preparation, Sanitation, Waste disposal, Action station operation

Industry

Hospitality

Description

About us: Groovin' Gourmets is the catering division of Trolley Hospitality Companies, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We specialize in delivering fresh, chef-crafted meals and seamless service for corporate functions, weddings, and social events of all sizes. Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us! Our Values - The Trolley Way No excuses Do the right thing Can-do attitude Always growing Help first--be the solution Transparency and honesty--no BS Please visit our website at www.trolleyhouseva.com to learn more! About you: You thrive in a fast-paced, guest-facing environment. You take pride in delivering food that is as beautiful as it is delicious. Teamwork makes your heart sing--nothing excites you more than working together to pull off a seamless event. You enjoy engaging with guests and creating positive dining experiences. You're energized by the hustle and excitement of catering events. Event Culinary Assistant Expectations: Assist with unloading the vehicle and organizing the kitchen or prep area at the venue. Set up buffet lines, action stations, plating areas, and build appetizer displays according to the event plan and venue guidelines. Plate salads and appetizers for passing with consistency and attention to presentation. Replenish food items on the buffet and ensure stations remain clean, stocked, and organized. Operate live action stations (e.g., carving stations, pasta stations, or dessert bars) and engage with guests in a professional and friendly manner. Work collaboratively with the catering team to serve meals and beverages efficiently. Assist in breaking down and cleaning the kitchen or prep area, ensuring all equipment and surfaces are sanitized. Dispose of waste and trash in accordance with venue policies or company guidelines. Be able to work flexible hours, including nights and weekends. Event Culinary Assistant Skills and Experience: 1+ years of foodservice experience Catering or banquet experience a plus General knowledge of food safety practices The Good Stuff! $18-$20/hr Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse Part-time employees who work at least 1,000 hours a year are eligible for 401k matching after the first year Flexible scheduling-perfect for someone looking for a second job!

Responsibilities

The Event Culinary Assistant is responsible for setting up buffet lines, plating food, and managing action stations at various event venues. They also assist with kitchen organization, cleaning, and waste disposal while ensuring high-quality service for guests.