Event Servers at Theodore Roosevelt Presidental Library Foundation

Medora, North Dakota, United States -

Full Time

Start Date

Immediate

Expiry Date

03 Aug, 26

Salary

24.0

Posted On

05 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Guest Service, Food and Beverage Service, Event Setup, Hospitality Excellence, Team Collaboration, Attention to Detail, Professionalism, Adaptability, Catering Operations, Communication Skills

Industry

Museums;Historical Sites;and Zoos

Description

THE THEODORE ROOSEVELT PRESIDENTIAL LIBRARY FOUNDATION “Believe you can, and you’re halfway there.” -Theodore Roosevelt Since 2014, the Theodore Roosevelt Presidential Library Foundation (TRPLF) has been planning and building a new, ambitious kind of presidential library and museum. Other presidential libraries tell the story of a single individual, but the Theodore Roosevelt Presidential Library (TRPL) – being built more than a century after T.R.’s death – will do more than preserve history. The TRPL will be a people’s library, bringing Roosevelt’s values and relentless spirit to life at a critical time in our nation and world, while simultaneously championing the stories of all who “dare greatly, think boldly, care deeply, and live passionately.” The library is currently being constructed in Medora, North Dakota, with a milestone planned for July 4, 2026 – America’s 250th anniversary. Participants at the TRPL will learn from – not just about – Roosevelt’s story, being transformed into the same stunning Badlands that served as the fulcrum in T.R.’s incredible life story. Guided by the pillar principles of leadership, citizenship, and conservation, the Foundation has partnered with innovative partners – like the award-winning architecture firm, Snøhetta, and the best-in-class story crafters, the Future of Storytelling – to build an institution like no other. With plans to be the most sustainable presidential library and campus ever, a revolutionary approach to interpretive design, and programming that will spread the library’s message into neighboring Theodore Roosevelt National Park and beyond across the globe, the opportunity to join a talented team in building and opening this institution is truly unique. ABOUT THE ROLE The Event Server plays a key role in delivering exceptional guest experiences at a wide range of events hosted at the Theodore Roosevelt Presidential Library. This position supports catering and hospitality operations by providing attentive, professional food and beverage service during events ranging from private gatherings to large-scale institutional programming. This is a flexible, part-time, as-needed role ideal for individuals who thrive in dynamic environments and take pride in hospitality excellence. Work is scheduled based on event needs throughout the year, including evenings, weekends, and occasional peak programming periods. CORE COMPETENCIES Guest Service Excellence: Delivers warm, attentive, and professional service that enhances the guest experience in alignment with TRPL standards. Adaptability: Quickly adjusts to varying event formats, service styles, and on-site needs in a fast-paced environment. Team Collaboration: Works effectively with catering, culinary, and event staff to ensure seamless event execution. Attention to Detail: Maintains accuracy in service, presentation, and cleanliness standards across all event functions. Professionalism: Maintains a polished and respectful demeanor consistent with a high-profile cultural institution. RESPONSIBILITIES FUNCTIONAL AREA: EVENT SERVICE EXECUTION * Set up, execute, and break down event dining and beverage service stations * Serve food and beverages to guests in a timely and professional manner * Support buffet, plated, or reception-style service as required by the event format FUNCTIONAL AREA: EVENT SUPPORT & OPERATIONS * Assist with event setup including tables, linens, serviceware, and bar stations * Maintain cleanliness and organization of service areas throughout events * Collaborate with event leads and catering teams to ensure smooth operations FUNCTIONAL AREA: GUEST EXPERIENCE * Provide responsive, courteous, and proactive guest service * Anticipate guest needs and support a seamless hospitality experience * Represent the TRPL Foundation with professionalism and hospitality excellence EDUCATION & EXPERIENCE * Prior experience in hospitality, catering, food service, or events preferred * High school diploma or equivalent preferred * Experience in high-volume or event-based service environments strongly preferred REQUIREMENTS * Ability to lift up to 30 lbs and stand for extended periods * Ability to work flexible hours including evenings, weekends, and holidays as needed * Must be able to work on-site in Medora, North Dakota * Strong interpersonal and communication skills * Ability to work in variable indoor/outdoor event environments BENEFITS This is a part-time, as-needed position and is not benefit-eligible. Hourly compensation is $24/hour, commensurate with experience. Opportunities may exist for increased hours during peak seasons and major programming periods. EEO Statement  The Theodore Roosevelt Presidential Library Foundation (TRPLF) is committed to creating a diverse, equitable, and inclusive environment. TRPLF does not discriminate based on race, sex, color, religion, age, national origin, marital status, disability, veteran status, genetic information, sexual orientation, gender identity, or any other reason prohibited by law as a provision of employment opportunities and benefits.     Reasonable Accommodation The Theodore Roosevelt Presidential Library is committed to creating a welcoming, inclusive, and accessible environment. If you require a reasonable accommodation to complete your application, participate in an interview, or otherwise navigate our hiring process, please email careers at trlibrary.com. Our team will connect with you to explore the best way to support your experience. Our team will connect with you to explore the best way to support your experience.

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Responsibilities

The Event Server is responsible for setting up, executing, and breaking down food and beverage service stations for various events. They provide professional guest service and collaborate with culinary and catering teams to ensure seamless event execution.