Start Date
Immediate
Expiry Date
05 Jul, 26
Salary
70000.0
Posted On
06 Apr, 26
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Menu planning, Kitchen management, Food preparation, Inventory management, Cost control, Staff leadership, Staff training, Food safety compliance, Sanitation standards, Dietary restrictions, Nutritional planning, Vendor relations, Budget management, Communication skills, Organizational skills
Industry
Hospitals and Health Care