JOB OVERVIEW

We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a passion for fine dining and a strong background in culinary arts, with the ability to manage kitchen operations efficiently. This role requires a creative individual who can develop innovative menus and maintain high standards of food quality and presentation.

SKILLS

• Proven experience in fine dining establishments with a strong culinary background.
• Excellent shift management skills to oversee kitchen operations during busy service periods.
• Proficient in menu planning, including dietary considerations for various guest needs.
• Strong leadership abilities to motivate and guide the culinary team effectively.
• Knowledge of food management practices to ensure quality control and safety standards are met.
• Experience in bartending is a plus, enhancing overall guest experience through beverage offerings.
• Ability to work collaboratively within a hospitality-focused environment while maintaining high standards of service.
  Join us in creating memorable dining experiences that delight our guests!
  Job Type: Full-time
  Pay: $75,000.00 - $95,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In perso

• Oversee all kitchen operations, ensuring the highest quality of food preparation and presentation.
• Develop and design seasonal menus that reflect current culinary trends while meeting guest preferences.
• Manage inventory, ordering, and food cost control to maintain profitability.
• Lead, train, and mentor kitchen staff, fostering a positive work environment that encourages teamwork and professional growth.
• Ensure compliance with health and safety regulations within the kitchen.
• Collaborate with the front-of-house team to ensure seamless service delivery.
• Maintain relationships with suppliers to source high-quality ingredients.
• Monitor kitchen performance metrics and implement improvements as needed.