Start Date
Immediate
Expiry Date
16 Oct, 25
Salary
0.0
Posted On
18 Jul, 25
Experience
7 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Fine Dining
Industry
Hospitality
DÉTAIL DE L’OFFRE
Executive Chef – Dunton Hot Springs & Dunton River Camp
Dunton is seeking an experienced, passionate, and hands-on Executive Chef to lead the culinary program across two extraordinary properties: Dunton Hot Springs, a meticulously restored 19th-century ghost town turned luxury resort, and Dunton River Camp, a seasonal glamping retreat on a private 500-acre ranch. Both properties are proudly part of the Relais & Châteaux family and celebrated for their intimate guest experiences, authentic character, and exceptional cuisine.
QUALIFICATIONS
KEY RESPONSIBILITIES
Tasks often conducted in a physical, fast-paced environment with ever-changing demands