Executive Chef - Relocation to Norfolk! at Bread Hospitality Ltd
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

01 Dec, 25

Salary

80000.0

Posted On

01 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

A huge opportunity to relocate to Norfolk!
We are seeking an exceptional Michelin-starred experienced Executive Chef to take the helm at one of Norfolk’s most celebrated Restaurant & Hotel destinations. With an ambitious year of growth ahead and investment into redevelopment plans well underway, this is a rare opportunity for a visionary leader to shape the culinary direction of a venue already renowned for its outstanding reputation.

What’s in it for you:

  • £75,000.00 - £80,000.00 Negotiable Salary On Target Earnings DOE
  • Full Creative Freedom – Curate seasonal menus, design innovative dishes, and lead recipe development with access to the finest locally sourced and estate-grown produce that Norfolk has to offer.
  • Relocation Assistance can be discussed for anyone interested in making Norfolk their home.
  • Sustainability at the Core – Join a business deeply committed to reducing food miles, working with ingredients grown on-site, and supporting ethical suppliers.
  • Investment & Support – With major development plans underway, you’ll have the tools, team, and backing to deliver truly world-class dining.

The Role

As the Executive Chef, you will:

  • Lead and inspire a talented brigade, fostering a culture of excellence, creativity, and mentorship.
  • Elevate award-winning menus while maintaining the highest culinary and service standards.
  • Champion sustainability and seasonality, showcasing the best of Norfolk’s natural larder.
  • Work closely with senior management to drive the business forward during an exciting period of expansion.

About You:

  • Proven experience at Michelin-star level.
  • Inspirational leadership skills with a hands-on approach.
  • Passion for sustainability, provenance, and innovative flavour combinations.
  • Strong track record of training and developing chefs at all levels.
  • Ambition, drive, and the ability to thrive in a high-profile role.

If you’re ready to make your mark at one of Norfolk’s most exciting culinary destinations, apply now by sending your CV to Alex@bread-hospitality.co.uk and lets have a chat!

Responsibilities

Please refer the Job description for details

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