Executive - Cutting at MAS Holdings

Pannala, North Western Province, Sri Lanka -

Full Time

Start Date

Immediate

Expiry Date

19 Jul, 26

Salary

0.0

Posted On

20 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cutting Operations, Production Planning, Lean Manufacturing, Textile Engineering, Marker Preparation, Lay Planning, Fabric Handling, Team Leadership, Analytical Skills, Communication, Quality Control, Process Improvement, Training, Operational Management

Industry

Apparel & Fashion

Description

Executive-Cutting (Based at Bodywear,Pannala) The Bodywear Value Stream of MAS Holdings delivers end-to-end design, innovation and manufacturing solutions across lingerie, swimwear and next-to-skin categories. It brings together broad expertise in fit, comfort, performance and aesthetics to serve leading global brands at scale. With design and innovation hubs in Sri Lanka, the USA, Canada and Hong Kong and manufacturing operations across Sri Lanka, Bangladesh, India, Vietnam, Indonesia and Kenya, Bodywear offers a diverse portfolio spanning bras, briefs, shapewear, sleepwear, performance bodywear and Olympic grade swimwear. The value stream portfolio includes Victoria’s Secret, Calvin Klein, Marks & Spencer, Triumph, Speedo and Aerie. Positioned as a global centre of excellence, the Bodywear Value Stream combines advanced product innovation, technology-led solutions and operational scale to meet evolving consumer expectations across intimate and swim categories. Empower transformation by becoming a driving force of change at MAS as we are on the lookout for a dedicated individual to join the team as an Executive-Cutting. This role would enable you to coordinate with planning & production departments and monitor all operations & processes of cutting department and ensure optimum utilization of cutting capacities in order to meet production requirements. Key Responsibilities: * Engage in developing STW with PPA team and conducting awareness and trainings to Team Leaders & Group Leaders. * Attend pre-production meetings and educate the team with regard to the cutting operations such as style, cut methods in order to facilitate smooth operations. * Execute daily & weekly cutting plan based on weekly/monthly loading together with IE and Senior Executive or Manager Cutting to meet production demand. * Monitor duties, guide and provide advice as required to cutting room staff, thereby, ensuring cut requirement specifications are met (E.g. lay planning, marker preparation, fabric handling, cutting process) whilst also educating the team on cutting, laying and sorting methods. * Ensure the daily plan is executed without any quality deviations such as fabric rejects, unapproved cut panels etc. to maintain continues flow. * Ensure cut sending plan meets the demand of embellishment requirement to keep the continues flow. * Coordinate with Planning, PCU, Stores and fabric inspection teams to meet prioritise orders. * Advise and evaluate appropriate methods to reduce material consumption in order to save fabric. * Monitor administration duties of cutting department employees and attend to matters such as absenteeism, leave etc. in order to ensure smooth operations whilst, ensuring strict compliance to 5S, health and safety procedures. * Establish and maintain relationships, develop the performance and competency levels of employees via required training interventions whilst, monitoring employee performance in an accurate and timely manner thereby, ensuring productivity is maintained together with a harmonious work environment. Qualifications: * Degree in Engineering, preferably in Textile and Clothing * Prior experience would be highly advantageous * Strong analytical skills with an innovative mindset * Strong communication and leadership skills * Knowledge on Lean Manufacturing tools

Responsibilities

The Executive-Cutting is responsible for coordinating with planning and production departments to monitor cutting operations and ensure optimal capacity utilization. They must also guide staff on cutting, laying, and sorting methods while ensuring strict adherence to quality standards and safety procedures.