Executive Housekeeping Manager at Langdale Hotel and Spa
Ambleside LA22 9JD, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

26 Aug, 25

Salary

40000.0

Posted On

27 May, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Writing, Leadership Skills, Hospitality Industry

Industry

Hospitality

Description

KEY SKILLS AND ATTRIBUTES:

  • Proven experience in a similar position.
  • Strong problem-solving capabilities with the ability to adapt to changing environments.
  • Excellent leadership skills with a hands-on approach and lead-by-example work style.
  • Commitment to exceptional guest service with a passion for guest experience and the hospitality industry.
  • Ability to find creative solutions, offering advice and recommendations.
  • Personal integrity, with the ability to work in an environment that demands excellence, time, and energy.
  • Strong communication and listening skills, excellent speaking, reading, and writing skills
  • Experience of using IT Systems.
  • An open, positive, and communicative personality.

In addition to this management oversight and coordination, the Executive Housekeeper will be required to:

  • Recruit, train, and efficiently deploy sufficient labour to fulfil the services required.
  • Manage the purchase and stocks of guest and cleaning supplies.
  • Manage and coordinate linen and laundry requirements.
  • Manage the procurement and stocks of inventory
  • Maintain positive customer relationships by actively seeking solutions to guest queries and complaints in a manner that both protects the brand and leaves the guest satisfied.
  • Manage payroll function including issuing rota’s, approving timesheets and authorising leave.
  • Liaise with HR department to conduct people matters.
  • Lead-by-example, direct, organise and motivate the teams to deliver exceptional customer experiences.
  • Uphold, create, and innovate department standards and operating procedures to positively improve the guest experience.
  • Foster a positive culture of learning, fun, equity, and performance within the team through training, appraisal, and development programmes.
  • Coach, develop, inspire, and empower Junior Management.
  • Work with internal and external stakeholders to ensure the product offering connects with the wider sustainability, people, and commercial strategies.
  • Working with development project groups to consider, devise and deliver new services and product concepts.
  • Adhere to the company’s Health and Safety, Compliance, and Operational policies and procedures, ensuring they are effectively implemented within the department
  • Carry out the role of Duty Manager when required
Responsibilities

PURPOSE, VISION & VALUES:

  • Timeshare owners should be at the centre of everything that we do.
  • Our people are important, and we should aim to do our very best by them at all times.
  • It is incumbent upon us all to ensure that the business is sustainable so that it can deliver the owners needs and ensure that our people prosper.
  • The natural environment and our communities are central to our thinking at all times.
    Main Purpose of the Role:
    The Executive Housekeeper will manage the housekeeping and cleaning teams to ensure the delivery of service level agreements for the timeshare accommodation and hotels

KEY RESPONSIBILITIES:

In addition to this management oversight and coordination, the Executive Housekeeper will be required to:

  • Recruit, train, and efficiently deploy sufficient labour to fulfil the services required.
  • Manage the purchase and stocks of guest and cleaning supplies.
  • Manage and coordinate linen and laundry requirements.
  • Manage the procurement and stocks of inventory
  • Maintain positive customer relationships by actively seeking solutions to guest queries and complaints in a manner that both protects the brand and leaves the guest satisfied.
  • Manage payroll function including issuing rota’s, approving timesheets and authorising leave.
  • Liaise with HR department to conduct people matters.
  • Lead-by-example, direct, organise and motivate the teams to deliver exceptional customer experiences.
  • Uphold, create, and innovate department standards and operating procedures to positively improve the guest experience.
  • Foster a positive culture of learning, fun, equity, and performance within the team through training, appraisal, and development programmes.
  • Coach, develop, inspire, and empower Junior Management.
  • Work with internal and external stakeholders to ensure the product offering connects with the wider sustainability, people, and commercial strategies.
  • Working with development project groups to consider, devise and deliver new services and product concepts.
  • Adhere to the company’s Health and Safety, Compliance, and Operational policies and procedures, ensuring they are effectively implemented within the department
  • Carry out the role of Duty Manager when required.
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