As part of the management team here at Il Rosso, you take ownership in delivering only the very best for your guests. As a leader you motivate your team to achieve the highest standards, utilising your knowledge and coaching your team.
As a supervisor, you are always committed to assisting a business focused on growth and customer service excellence.

YOUR SKILLS

Joining us as a Bar and Restaurant Supervisor you are joining our family and will help us ensure that all of our guests have a memorable experience and become friends for life. We have built up a reputation of serving the highest quality cuisine all cooked to order and served with friendly hospitality

To work with us, supporting and delighting our guests and your team, we ask that our Supervisors have the following skills and behaviour when you join us.

• As a role model it’s important you set the standard and be the ambassador for Il Rosso
• Committed to delivering only the highest standards of food and service through leading, supporting and coaching the whole team
• Be passionate about food, service and the welfare of others.
• Excellent understanding of Health & Safety and Food Safety practices
• Actively able to inspire, lead and encourage your team whilst remaining self-motivated
• Willing and eager to learn and go above and beyond
• Having a commercial awareness that grows the business, achieving the targets
• Your charisma, bundles of enthusiasm and passion are all naturally authentic
• The maestro of multi-tasking; being organised and understanding how to prioritise tasks efficiently
• You are adaptable & versatile; leading change, finding new and improved ways of working
• Knowledge of, and confidence with, Outlook, Excel and Word is essential.

Job Types: Full-time, Part-time, Permanent
Pay: Up to £35,000.00 per year
Expected hours: 16 – 48 per week
Work Location: In perso

Please refer the Job description for details