BCP offers a friendly place to work in the heart of Banff. We have jobs for people who love nature and adventure. You will be part of a team that cares about good service and teamwork.
Why Work With Us?
Employee Housing: We offer housing to help you settle in.
Career Growth: Learn new skills and move up in your job.
Great Team: Work with people from all over the world.
Many Perks: Discounts, events, benefits to make your life outside of work better.
Fun and Adventure: Live and work in a beautiful place with many outdoor activities.
Diverse and Inclusive Team: Join a global team that values diversity and inclusion.
At Good Folk, we’re redefining Banff’s dining experience with warm hospitality, elevated comfort food, and a curated selection of off-the-beaten-path wines and cocktails that celebrate the unique and unexpected.
We’re seeking a passionate, experienced Cocktail Bartender who loves mixing things up—crafting cocktails, offering thoughtful wine and liquor recommendations, and creating genuine guest connections that deliver memorable moments in a casual yet refined atmosphere.
Are you a master of mixology with a flair for crafting bold, unforgettable cocktails? As our Cocktail Bartender, you’ll be more than just a drink-maker—you’ll be a storyteller behind the bar. From shaking up signature creations to suggesting the perfect pairing, you’ll help shape an elevated bar experience that complements our food and reflects our vibe.
If you thrive in a fast-paced, guest-focused environment and bring creativity, enthusiasm, and strong knowledge of cocktails, spirits, and local flavours, we’d love to have you on our team.

WHAT YOU BRING:

• Previous cocktail or upscale bar experience required
• ProServe certification (required)
• Strong knowledge of classic and modern cocktails, spirits, and mixology trends
• Passion for creativity, flavour, and presentation
• Excellent communication and multitasking skills
• A collaborative, team-oriented attitude
• Flexibility to work weekends and holidays
  If you’re excited to be part of Banff’s standout dining destination, apply now and show us what you bring to the bar at Good Folk.

BCP provides the best perks and benefits in town that are designed to enhance your life in Banff. While the full list of benefits is available here, here are a few highlights that our employees love:

• Affordable and clean employee housing.
• Annual anniversary bonus of up to $1000
• Food and beverage discounts at all of our restaurants and cafes
• Health and wellbeing programs, including free yoga, discounted ski passes, complimentary canoe passes, discounted golf membership and fitness club memberships.
• Discounts on spa services, movie passes, and rental/retail goods.
• Complimentary hotel stays at any of our 15 hotels!
• Fun employee events and opportunities to meet people.
• Opportunity to invest in our Employee Share Ownership Program.

If you’re ready for an exciting opportunity to work in a breathtaking location, apply today and start living your dream in Banff!
Please note: Only candidates selected for further consideration will be contacted.
BCP is dedicated to fostering a workplace where everyone can thrive. As a signatory to the Bow Valley Workplace Inclusion Charter, we are committed to building a diverse, equitable, and inclusive team. We strive to eliminate barriers for applicants and team members from equity-seeking groups.
If you need assistance with the application process or require accommodations, please contact us at careers@banfflodgingco.comor 403-760-8521

• Deliver a warm, welcoming bar experience for all guests
• Craft and serve thoughtful, well-balanced cocktails, fine wines, and premium spirits with precision and flair
• Recommend drinks confidently, highlighting unique spirits and house-made ingredients
• Pair cocktails and wine with menu items to enhance the dining experience
• Maintain a clean, organized, and well-stocked bar at all times
• Engage guests with knowledge and enthusiasm about our beverage program
• Ensure responsible service of alcohol and compliance with Alberta liquor legislation
• Support the front-of-house team with seamless service throughout the restaurant
• Follow all health and safety policies and report hazards or injuries promptly
• Additional duties may be assigned to meet business needs