Experienced Fish & Chip Shop Staff at The Blackbird Group
Manchester M43 6JE, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Nov, 25

Salary

13.0

Posted On

09 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Time Management, Safety Practices, Working Environment, Sauces

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking enthusiastic and experienced Fish & Chip Shop Staff to join our team. The ideal candidates will have a passion for delivering exceptional customer service and a strong understanding of food preparation in a fast-paced environment. You will play a crucial role in ensuring that our customers enjoy high-quality meals while maintaining the highest standards of food safety.

EXPERIENCE

  • Previous experience in a similar environment is essential.
  • Strong knowledge of food safety practices is required to ensure compliance with health regulations.
  • Demonstrated skills in time management to handle busy periods effectively while maintaining quality service.
  • Experience in food preparation techniques, including frying and making sauces.
  • Ability to upsell menu items through effective communication with customers is advantageous.
  • Keep the working environment clean and tidy.
    If you are passionate about providing excellent food and service, we would love to hear from you! Join us in creating memorable dining experiences for our customers.
    Job Types: Full-time, Part-time
    Pay: From £13.00 per hour

Benefits:

  • Company pension
  • Employee discount
  • On-site parking

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and cook fish and chips, ensuring adherence to recipes and presentation standards.
  • Assist in the preparation of other menu items, maintaining a clean and organised kitchen area.
  • Provide excellent customer service by taking orders, upselling menu items, and addressing customer inquiries.
  • Ensure compliance with food safety regulations and maintain cleanliness in accordance with health standards.
  • Manage time effectively to ensure timely service during peak hours.
  • Collaborate with team members to maintain an efficient workflow in the kitchen and front of house.
  • Perform basic maths for handling transactions and managing cash registers accurately.
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