We’re seeking a talented and motivated Head Chef to lead the kitchen at Sideways Deli Café – an iconic and much-loved café in Sydney’s Inner West.
This is a fantastic opportunity for a skilled chef who thrives in a fast-paced environment and wants to take ownership of a reputable, high-performing kitchen.

WHY SIDEWAYS?

Sideways Deli Café is a staple of the Dulwich Hill community – known for its loyal customer base, polished yet approachable food, and strong reputation built over many years.

We offer:

• No night shifts – enjoy your evenings free
• Free all-day parking – convenient and stress-free access every day
• A stable, long-term opportunity in a respected and well-run venue
• A supportive environment and experienced team
• A role that supports true work-life balance – ideal for a seasoned chef seeking consistency and quality of life

If you’re an experienced and committed chef who wants to lead a great team and deliver excellent food, we’d love to hear from you.
Apply now with your resume and a short cover letter explaining why you’re the right fit for Sideways.
Job Type: Full-time
Pay: From $85,000.00 per year

Benefits:

• Free drinks
• Free food

Schedule:

• 10 hour shift
• 8 hour shift
• Afternoon shift
• Day shift
• Morning shift
• Public holidays
• Weekend availability

Supplementary Pay:

• Penalty rates
• Tips

Work Authorisation:

• Australia (Required)

Work Location: In perso

As Head Chef, you’ll:

• Deliver high-quality, short-order meals with flair, efficiency, and consistency
• Lead and support a team of experienced chefs in a professional and respectful kitchen culture
• Manage food preparation, kitchen operations, stock control, and compliance
• Introduce seasonal dishes to keep the menu fresh and engaging
• Ensure smooth service during busy periods without compromising on quality
• Take pride in your work and contribute to the ongoing success of a much-loved local café