ABOUT US

Yankee Flats Meats is a respected slaughterhouse and meat processing facility committed to quality, efficiency, and craftsmanship. We take pride in producing high-quality, locally sourced products while fostering a collaborative, team-focused workplace.

ABOUT THE ROLE

This is a full-time, hands-on position on our cut floor. You’ll be responsible for breaking down carcasses and portioning a variety of meats to a high standard. We’re looking for someone who takes pride in their craft, works well in a fast-paced environment, and contributes positively to the team.

KEY RESPONSIBILITIES

• Break down whole carcasses (beef, pork, lamb, poultry)
• Cut, bone, and portion to specification
• Maintain a personal processing rate of at least 100 lbs/hour (hanging weight)
• Work efficiently and cleanly on the cut floor
• Follow all safety, sanitation, and food handling protocols
• Collaborate with cutters and wrappers to ensure smooth workflow