F&B Area Operations Manager (Central Luzon) at Fredley Group of Companies

Quezon City, Metro Manila, Philippines -

Full Time

Start Date

Immediate

Expiry Date

06 Jan, 26

Salary

0.0

Posted On

08 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Team Development, Staff Management, Problem-Solving, Inventory Control, Quality Assurance, Customer Experience, Sales Analysis, Budget Management, Operational Efficiency, Recruitment, Disciplinary Action, POS Systems, Cost Control, KPI Management, Service Level Agreements

Industry

Food and Beverage Services

Description

Company Description About Fredley Group of Companies We are a food and restaurant service established in 2014 by one of the youngest entrepreneurs in the Philippines, Avin Ong. We are a Philippine-based master franchise of more than 205 restaurants and cafes nationwide. These brands include Macao Imperial Tea, New York Fries and Dips, Nabe Japanese Izakaya and Hotpot, Mitasu Yakiniku, Liang Crispy Roll and Kenangan Coffee. For more details, please check our website at www.fredleygroup.com and follow us on our LinkedIn page at https://www.linkedin.com/company/fredley-group-of-companies/. Job Description Responsible for the management of depot managers to ensure each location is compliant with all company activities and meets the organization KPI’s and SLA's. Ensuring the management of deliveries from suppliers and the despatch of goods is both timely and efficient and complies with service level agreements. The management of both permanent and contract staff is also part of the role of Area Operations Manager. You will also be involved in any recruitment and, when required, disciplinary action. You will be expected to prepare monthly reports in line with company requirements detailing how you and your teams have performed against company targets. You are expected to participate in budget management and budget implementation processes for the courier services business. Visit stores to evaluate operations, cleanliness, and efficiency of each area. Qualifications Bachelor’s degree in Business Administration, Hospitality Management, or related field. MBA or additional certifications in operations or leadership is a plus. At least 3–5 years of experience in a similar managerial role in the food & beverage or retail industry. Proven track record in managing multiple store locations or branches. Strong leadership, team development, and staff management skills. Ability to motivate and guide store teams to meet KPIs and brand standards. In-depth knowledge of store operations, inventory control, and quality assurance. Familiar with POS systems, cost control, and standard operating procedures. Commitment to excellent customer experience. Ability to handle customer concerns and resolve operational issues effectively. Strong problem-solving skills. Experience in analyzing sales reports, identifying trends, and proposing action plans. Willingness to travel to different branches regularly. Amenable to work on weekends, holidays, or extended hours as needed.Knowledge of Macao Imperial Tea’s brand identity, menu, and customer base is an advantage. Additional Information Benefits: 13th-month pay Government Mandated Benefits Schedule: 8 hour shift Monday-saturday What to do next? For this role, please submit your resume. There would be an initial screening from our Talent Acquisition Team. Please do take note that we will only reach out to candidate/s who passed our paper screening. Send your application now or refer a candidate to us! Thank you very much!

Responsibilities

The Area Operations Manager is responsible for managing depot managers to ensure compliance with company activities and performance against KPIs and SLAs. This role also involves overseeing deliveries, managing staff, preparing reports, and participating in budget management.