F&B Assistant at The MCN Collection
Corbridge NE45 5AD, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

05 Dec, 25

Salary

0.0

Posted On

07 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Safety Practices, Culinary Skills, Food Preparation

Industry

Hospitality

Description

JOB OVERVIEW

The Sycamore Restaurant in Corbridge is looking for a part-time Food and Beverage Assistant to join our team. You will play a crucial role in delivering exceptional dining experiences to our guests as well as helping to serve in our brand new downstairs deli area. Responsible for taking orders, serving food and beverages, and ensuring that all guests feel welcomed and valued. Your ability to provide outstanding hospitality while managing multiple tasks in a fast-paced environment will be key to your success in this role.

SKILLS

  • Strong hospitality skills with a passion for providing excellent guest services.
  • Time management abilities to efficiently handle multiple tables during busy periods.
  • Knowledge of food safety practices to ensure a safe dining environment.
  • Basic culinary skills for assisting in food preparation when required.
  • Ability to upsell menu items effectively, enhancing the guest experience.
  • Good communication skills for interacting with guests and team members alike.
  • Basic maths skills for accurate billing and payment processing.
    Join our team as a Server, where your contributions will directly impact our guests’ experiences, making each visit memorable!
    Job Types: Full-time, Permanent
    Pay: £10.00-£12.21 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking

Work Location: In perso

How To Apply:

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Responsibilities
  • Greet and seat guests in a friendly manner, ensuring they feel welcomed.
  • Present menus and provide detailed information about food and beverage options.
  • Take accurate orders and communicate them effectively to the kitchen staff.
  • Serve food and drinks promptly, ensuring presentation meets our standards.
  • Upsell menu items to enhance the dining experience and increase sales.
  • Assist with food preparation when necessary, adhering to food safety standards.
  • Maintain cleanliness of tables and dining areas throughout service.
  • Handle guest inquiries and complaints with professionalism and courtesy.
  • Collaborate with kitchen staff to ensure timely delivery of orders.
  • Perform basic maths for processing bills and handling payments accurately.
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