Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
Qualifications
Minimum 1 year work experience in hotel operations. Good customer service, communications and interpersonal skills are a must

Please refer the Job description for details