F&B Manager at Baoase Luxury Resort
Willemstad Curaçao, , Netherlands -
Full Time


Start Date

Immediate

Expiry Date

22 Nov, 25

Salary

0.0

Posted On

23 Aug, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Reporting, Spanish, English, Languages

Industry

Hospitality

Description

ESSENTIAL SKILLS & REQUIREMENTS

  • Bachelor-level thinking and working proficiency (HBO level)
  • Minimum of 5 years’ experience in high-end F&B leadership roles
  • Charismatic and confident communicator
  • Strong financial acumen and experience with reporting
  • Solution-oriented, calm under pressure, and guest-focused
  • Professional appearance, decisive, and adaptable
  • Natural leader who leads by example and inspires others
  • Experience with systems such as Untill and SevenRooms
  • Languages: Fluent in Dutch and English; Spanish is a plus
    Job Type: Full-tim
Responsibilities
  • Lead and inspire all F&B departments, ensuring smooth daily operations
  • Coach and develop supervisors and team members
  • Maintain high standards of appearance, cleanliness, and service
  • Act as a visible host during service; handle guest feedback with
  • professionalism
  • Oversee financial accuracy, including POS checks (Untill) and room charge
  • allocations
  • Manage reservations and guest flow via SevenRooms
  • Conduct operational quality checks across all outlets
  • Ensure effective communication and follow-up on handovers
  • Lead weekly F&B management meetings
  • Optimize guest experience, service levels, and operational processes
  • Oversee weddings, private dining, and high-end events
  • Coordinate purchasing and inventory with the Purchasing team
  • Uphold hygiene, service, and presentation standards
  • Support marketing and guest experience initiative
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