F&B Manager at JLL

Bengaluru, karnataka, India -

Full Time

Start Date

Immediate

Expiry Date

19 Dec, 25

Salary

0.0

Posted On

20 Sep, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

F&B Management, Food Safety Regulations, Team Leadership, Budgeting, Cost Control, Inventory Management, Vendor Relationship Management, Customer Service, Operational Procedures, Financial Reporting, Catering Services, Event Planning, Communication Skills, Interpersonal Skills, Culinary Knowledge, Multi-Outlet Operations

Industry

Real Estate

Description

JLL empowers you to shape a brighter way. Our people at JLL and JLL Technologies are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep experience in commercial real estate, skilled trades or technology, or you’re looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward. What this job involves: As an F&B Manager at JLL's Bangalore operations, you will oversee all F&B operations at our commercial property including managing dining facilities, cafeterias, and catering services to ensure exceptional service delivery for tenants and visitors while maintaining the highest standards of food safety, quality, and customer satisfaction. This comprehensive management role combines operational excellence with team leadership, requiring you to oversee daily F&B operations including restaurants, cafeterias, and catering services while ensuring compliance with food safety standards, FSSAI regulations, and local health codes, managing inventory, procurement, and vendor relationships to monitor food quality, presentation, and service standards. You will play a crucial role in JLL's commitment to delivering exceptional workplace experiences by leading and managing F&B staff including supervisors, chefs, and service personnel, developing and managing department budgets and P&L statements, ensuring exceptional dining experiences for building tenants and visitors, and implementing cost control measures to optimize operational efficiency while fostering positive work environments. What your day-to-day will look like: Oversee daily F&B operations including restaurants, cafeterias, and catering services while ensuring compliance with food safety standards and FSSAI regulations Manage inventory, procurement, and vendor relationships while monitoring food quality, presentation, and service standards Implement cost control measures and optimize operational efficiency while leading F&B staff including supervisors, chefs, and service personnel Conduct training programs on food safety, customer service, and operational procedures while scheduling staff and managing labor costs Develop and manage F&B department budgets and P&L statements while monitoring revenue targets and implementing profitability strategies Control food costs, wastage, and operational expenses while preparing financial reports and analyzing performance metrics Ensure exceptional dining experiences for building tenants and visitors while handling customer complaints and feedback professionally Develop special event catering and corporate meal programs while maintaining high standards of cleanliness and ambiance Required Qualifications: Bachelor's degree in Hotel Management, Food Technology, or related field 5-8 years of experience in F&B management, preferably in commercial real estate or hospitality with experience managing multi-outlet operations Strong knowledge of Indian and international cuisines with expertise in food safety regulations and HACCP principles Excellent leadership and team management skills with financial acumen in budgeting and cost control Strong communication and interpersonal skills with proficiency in F&B management software and MS Office Understanding of inventory management, procurement, and vendor relationship management Experience with staff scheduling and labor cost management within budget parameters Ability to handle customer complaints and feedback professionally while maintaining service standards. Preferred Qualifications: FSSAI Food Safety Supervisor certification Hotel Management or Culinary Arts certification First Aid and Safety certifications Experience in commercial real estate F&B operations Background in special event catering and corporate meal program development Knowledge of revenue optimization strategies and performance metrics analysis Understanding of commercial property tenant service requirements Experience with multi-cultural dining preferences and dietary requirements. Location: On-site What you can expect from us: Competitive salary package with performance incentives Comprehensive health insurance coverage Professional development opportunities within JLL's global platform Dynamic work environment in premium commercial spaces Career advancement opportunities within a Fortune 500® company At JLL, we are collectively shaping a brighter way — for our clients, ourselves and our fellow employees. We choose to take the more inspiring, innovative, and optimistic path on our journey toward success. What sets JLL apart is our culture of collaboration, locally and across the globe, which allows us to create transformative solutions for the real estate industry. We support each other's wellbeing and champion inclusivity and belonging across teams. JLL is an Equal Opportunity Employer committed to diversity and inclusion. Location: On-site –Bengaluru, KA Scheduled Weekly Hours: 48 Job Tags: GREF If this job description resonates with you, we encourage you to apply, even if you don’t meet all the requirements. We’re interested in getting to know you and what you bring to the table! JLL Privacy Notice Jones Lang LaSalle (JLL), together with its subsidiaries and affiliates, is a leading global provider of real estate and investment management services. We take our responsibility to protect the personal information provided to us seriously. Generally the personal information we collect from you are for the purposes of processing in connection with JLL’s recruitment process. We endeavour to keep your personal information secure with appropriate level of security and keep for as long as we need it for legitimate business or legal reasons. We will then delete it safely and securely. For more information about how JLL processes your personal data, please view our Candidate Privacy Statement. For additional details please see our career site pages for each country. For candidates in the United States, please see a full copy of our Equal Employment Opportunity policy here. Jones Lang LaSalle (“JLL”) is an Equal Opportunity Employer and is committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation because of a disability for any part of the employment process – including the online application and/or overall selection process – you may email us at accomodationrequest@am.jll.com. This email is only to request an accommodation. Please direct any other general recruiting inquiries to our Contact Us page > I want to work for JLL. Activate your Personal Job Alerts now and receive opportunities as soon as they are advertised. If you're a current JLL employee, please apply using the Internal Career Site At JLL, we give you the opportunity, knowledge and tools to own your success, because we value what makes each of us unique. We help our people thrive, grow meaningful careers and find a place where they belong. Together, we strive to be exceptional and shape a better world. For over 200 years, JLL (NYSE: JLL), a leading global commercial real estate and investment management company, has helped clients buy, build, occupy, manage and invest in a variety of commercial, industrial, hotel, residential and retail properties. A Fortune 500® company with operations in over 80 countries around the world, our employees bring the power of a global platform combined with local expertise. Driven by our purpose to shape the future of real estate for a better world, we help our clients, people and communities SEE A BRIGHTER WAYSM. JLL is the brand name, and a registered trademark, of Jones Lang LaSalle Incorporated. For further information, visit jll.com.

Responsibilities

As an F&B Manager, you will oversee all F&B operations at a commercial property, ensuring exceptional service delivery while maintaining food safety and quality standards. You will lead the F&B staff, manage budgets, and implement cost control measures to optimize operational efficiency.