WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Fast-paced environment
• Repetitive tasks
• Physically demanding
• Ability to distinguish between colours
• Attention to detail
• Standing for extended periods
• Bending, crouching, kneeling
• Combination of sitting, standing, walking
• Walking

• Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
• Greenhouse cleaning
• Hand harvesting vegetables
• Pack fruits and vegetables
• Remove manually all suckers and water sprouts
• Clean work area
• Examine product for quality and its readiness for the market
• Cut horticultural crops