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Farmer at Winvian Farm LLC
Morris, Connecticut, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

20.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Crop Cultivation, Harvesting, Farm Equipment Operation, Equipment Maintenance, Irrigation Systems, Crop Health Monitoring, Sustainable Farming Practices, Team Collaboration, Safety Standards Adherence

Industry

Hospitality

Description
Description Winvian Farm is a luxury resort experience like no other. We are a Relais & Chateaux property located in the Litchfield Hills. Our Executive Chef has a seed to table philosophy, using as much fresh produce grown onsite as possible. We are seeking a hardworking Farm Worker to join our team. The ideal candidate would support agricultural operations onsite, helping to contribute to the production of high-quality crops for our kitchen and restaurant. This is a seasonal position running from March through October, with a starting hourly rate of $20.00/ hour. Requirements Requirements · Ability to plant, cultivate & harvest crops in accordance with sustainable farming practices. · Operating and maintaining farm equipment, such as tractors, tillers and irrigation systems all in accordance with safety standards. · Monitor crop health, reporting any issues to the Facilities Manager · Transporting harvested produce to storage or the restaurant as needed · Required to engage in team meetings, suggesting improvements to farming practices and processes. · Prior experience working on a farm is required, with a basic knowledge of farm equipment operation & maintenance · Knowledge of sustainable farming practices is preferred.
Responsibilities
The Farm Worker will support agricultural operations by contributing to the production of high-quality crops for the resort's kitchen and restaurant, following a seed-to-table philosophy. Responsibilities include planting, cultivating, harvesting crops, and maintaining farm equipment according to safety standards.