Federales Nashville - Bartender at Four Corners

Nashville, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Sep, 26

Salary

0.0

Posted On

07 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Liquor Knowledge, Beer Knowledge, Wine Knowledge, Craft Cocktail Preparation, Customer Service, Communication, Time Management, Collaboration, Guest Connection, Professionalism

Industry

Restaurants

Description

Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally. We are excited to announce that Federales, our open-air tequila and taco concept, has opened in Nashville! Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas. By day, it's a laid -back spot to enjoy great food and drinks, while at night, it transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas. Benefits & Perks Authentic, inclusive, fun company culture 50% discount on food + beverage at all 4C locations Competitive pay 401K + company match Development opportunities – 4C is growing! Medical & supplemental insurance Employee events and volunteer opportunities And more! Job Summary Bartender position for a talented and energetic individual, excited to grow in the service industry and commit to providing quality service in a fun and casual bar environment. Responsibilities and Duties Communicate effectively with customers and help them with their food and beverage selection Liquor, beer, and wine knowledge Craft cocktail knowledge Professional and enthusiastic attitude Execute server orders Ensure cleanliness of bar area, set up, and stock bar for the start of shift Qualifications and Skills Minimum of 1-year experience as a bartender Required certification(s): Food Handler, Basset Ability to work collaboratively in a fast-paced work environment Ability to create a memorable guest connection with our food and beverages Gain mastery of all specialty cocktails and be enthusiastic about our offering Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service Ability to work a variable schedule, including weekends Good judgment skills and adaptive attitude Four Corners is an Equal Opportunity Employer.

Responsibilities

The bartender is responsible for preparing craft cocktails and beverages while providing exceptional service to guests. Duties include managing bar cleanliness, stocking supplies, and effectively communicating menu selections to customers.