Female Housekeeper- Chef at Myrtle Management Consultants

Lagos, Lagos State, Nigeria -

Full Time

Start Date

Immediate

Expiry Date

17 Dec, 25

Salary

0.0

Posted On

18 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Housekeeping, Cooking, Organizational Skills, Time Management, Communication Skills, Attention to Detail, Food Safety, Laundry Management, Meal Planning, Grocery Shopping, Kitchen Maintenance, Dietary Preferences, Emergency Handling, Self-Motivation, Privacy Respect, Culinary Skills

Industry

Business Consulting and Services

Description

Company Description We are seeking a dedicated and reliable female Housekeeper/Chef to join our household team. This role combines housekeeping duties with culinary responsibilities, ensuring a clean, organized home while also preparing nutritious and delicious meals for the family. The ideal candidate will be detail-oriented, self-motivated, and possess excellent cooking skills. Job Description Housekeeping Duties: Clean and maintain all areas of the home, including bedrooms, bathrooms, kitchens, and living spaces. Perform laundry duties, including washing, ironing, and folding clothes and linens. Organize and maintain household supplies, ensuring all areas are stocked and tidy. Assist in managing household schedules and appointments as needed. Ensure the home is secure and well-maintained at all times. Handle and manage any household cleaning emergencies or special requests. Culinary Responsibilities: Plan and prepare healthy, balanced meals according to dietary preferences and restrictions. Grocery shop and manage pantry inventory to ensure fresh ingredients are available. Maintain cleanliness and organization in the kitchen, ensuring compliance with food safety standards. Prepare meals for special occasions or events as needed. Collaborate with family members to accommodate meal preferences and dietary requirements. Qualifications Proven experience as a housekeeper, cook, or in a similar role. Strong cooking skills with the ability to prepare a variety of cuisines. Excellent organizational and time-management skills. Knowledge of cleaning products and techniques. Ability to work independently with minimal supervision. Strong communication skills and a friendly demeanor. Respect for privacy and confidentiality of the household Optional: Certifications in culinary arts or relevant training preferred. Working Conditions: May require lifting and moving household items. 1 weekend off in a month

Responsibilities

The Housekeeper/Chef is responsible for maintaining a clean and organized home while preparing nutritious meals for the family. This includes managing household supplies, performing laundry duties, and ensuring food safety standards in the kitchen.