Fine Dining Cook 1-551005
at
Coushatta Casino Resort
Kinder, Louisiana, United States
-
Full Time
Start Date
Immediate
Expiry Date
10 Feb, 26
Salary
0.0
Posted On
12 Nov, 25
Experience
2 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Organizational Skills, Interpersonal Skills
Industry
Description
Responsible for the preparation of all foods during an assigned shift, in
accordance with company specifications and standards.
EDUCATION and/or EXPERIENCE:
High School diplomas or General Education degree (GED) required and three to
five years' experience as a cook's apprentice in a large, full-service hotel or
restaurant preferred.
SPECIAL QUALIFICATIONS:
Strong organizational and interpersonal skills required.
Responsibilities
Responsible for the preparation of all foods during an assigned shift. This is done in accordance with company specifications and standards.